Porridge Kakao & Banane - NaturGut

Barcode: 27199190

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Hafervollkornflocken* 50 %, Dinkelweizenvollkornflocken* 15%, Gerstenvollkornflocken* 10 %, Datteln* getrocknet 8 % (Datteln*, Reismehl*), Sonnenblumenkernmehl* entölt 8%, Kakaopulver* starkentölt 4%, Bananen* getrocknet 4% (Bananen*, Reismehl*). Bananen* gefriergetrocknet 1%.

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Substances or products causing allergies or intolerances: Gluten, de:Dinkelweizenvollkornflocken*

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13%

Nutrient levels for 100 g

5.5 g Fat in moderate quantity
1.3 g Saturated fat in low quantity
8.5 g Sugars in moderate quantity
0.02 g Salt in low quantity

Serving size: 100g

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (100g)
Energy (kJ) ? ?
Energy (kcal) 349 kcal 349 kcal
Energy 1,460 kj
(349 kcal)
1,460 kj
(349 kcal)
Fat 5.5 g 5.5 g
Saturated fat 1.3 g 1.3 g
Carbohydrates 54 g 54 g
Sugars 8.5 g 8.5 g
Proteins 14 g 14 g
Salt 0.02 g 0.02 g
Sodium 0.008 g 0.008 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 13 % ?
Nutrition score - France 1 1
Nutri-Score B B


Recycling instructions and/or packaging information:

Data sources


Product added on by mettli
Last edit of product page on by professordoc.
Product page also edited by hungergames, jolesh, kiliweb, moon-rabbit, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.