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Rinder Hüftsteak - Steak Haus - 0,201 kg

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Rinder Hüftsteak - Steak Haus - 0,201 kg

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Barcode: 2824442002013 (EAN / EAN-13)

Common name: Rinder-Hüftsteak mit Pfefferrand

Quantity: 0,201 kg

Packaging: Plastic, Cardboard, Paperboard

Brands: Steak Haus

Categories: Meats and their products, Meats, Steaks

Origin of ingredients: Germany

Manufacturing or processing places: Deutschland

Traceability code: DE BY 77128 EG, DE BY 60358 EG

Stores: Netto

Countries where sold: Germany

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Health

Ingredients

  • icon

    13 ingredients

    : 87% Rindfleisch, Wasser, Gewürze (enthält Senfsaat), Glucosesirup, Speisesalz, Stabilisatoren: Natriumacetate, Natriumcitrate; Antioxidationsmittel: Natriumascorbat, Ascorbinsäure; Aroma
    Allergens: Mustard

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E301 - Sodium ascorbate

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    : Rindfleisch 87%, Wasser, Gewürze (enthält _Senfsaat_), Glucosesirup, Speisesalz, Stabilisatoren (Natriumacetate), Natriumcitrate, Antioxidationsmittel (Natriumascorbat), Ascorbinsäure, Aroma
    1. Rindfleisch -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 87 - percent: 87 - percent_max: 87
    2. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.44444444444444 - percent_max: 13
    3. Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.5555555555556
      1. enthält _Senfsaat_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 11.5555555555556
    4. Glucosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.77777777777778
    5. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.85185185185185
    6. Stabilisatoren -> en:stabiliser - percent_min: 0 - percent_max: 2.88888888888889
      1. Natriumacetate -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.88888888888889
    7. Natriumcitrate -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.31111111111111
    8. Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 1.92592592592593
      1. Natriumascorbat -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92592592592593
    9. Ascorbinsäure -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.65079365079365
    10. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.44444444444444

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Product added on by twoflower
Last edit of product page on by packbot.

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