Select Brie - Alpenhain - 125g

Common name: Brie

Quantity: 125g

Packaging: Paper, de:Octagon

Brands: Alpenhain

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Soft cheeses with bloomy rind, Camemberts

EMB code: DE BY 13062 EG

Countries where sold: Germany

→ Ingredients are listed in order of importance (quantity).

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Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil content unknown Non-vegan Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients » We need your help!

NOVA group

3 - Processed foods

Serving size: 30 g

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Comparison to average values of products in the same category:

Camemberts (823 products)
Soft cheeses with bloomy rind (2333 products)
Cow cheeses (12147 products)
Cheeses (53246 products)
Fermented milk products (77685 products)
Fermented foods (78496 products)
Dairies (101844 products)

% of difference value for 100 g / 100 ml

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (30 g)	Compared to: Camemberts	Compared to: Soft cheeses with bloomy rind	Compared to: Cow cheeses	Compared to: Cheeses	Compared to: Fermented milk products	Compared to: Fermented foods	Compared to: Dairies
Energy	1,265 kj (302 kcal)	380 kj (91 kcal)	+7% 1,180 kj (282 kcal)	+2% 1,240 kj (298 kcal)	-12% 1,440 kj (346 kcal)	-7% 1,360 kj (327 kcal)	+22% 1,040 kj (252 kcal)	+23% 1,030 kj (250 kcal)	+34% 944 kj (229 kcal)
Fat	25 g	7.5 g	+13% 22.1 g	+2% 24.5 g	-10% 27.8 g	-4% 26 g	+35% 18.5 g	+37% 18.3 g	+53% 16.3 g
Saturated fat	17 g	5.1 g	+13% 15.1 g	-1% 17.1 g	-9% 18.6 g	+1% 16.8 g	+43% 11.9 g	+44% 11.8 g	+62% 10.5 g
Carbohydrates	< 1 g	< 0.3 g	+74% 0.575 g	+38% 0.723 g	+17% 0.853 g	-51% 2.03 g	-79% 4.68 g	-79% 4.72 g	-81% 5.37 g
Sugars	< 1 g	< 0.3 g	+179% 0.358 g	+151% 0.398 g	+167% 0.374 g	+9% 0.918 g	-71% 3.4 g	-71% 3.43 g	-76% 4.15 g
Fiber	?	?	0.015 g	0.052 g	0.063 g	0.04 g	0.119 g	0.127 g	0.123 g
Proteins	20 g	6 g	+2% 19.7 g	+9% 18.3 g	-12% 22.7 g	-2% 20.4 g	+33% 15 g	+34% 14.9 g	+65% 12.1 g
Salt	0.6 g	0.18 g	-62% 1.56 g	-61% 1.52 g	-58% 1.42 g	-59% 1.45 g	-40% 0.992 g	-39% 0.983 g	-25% 0.796 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %	?	?	?	?	?	?	?