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Ready to Roast Boneless Sage & Onion Pork Loin Joint - Marks and Spencer - 635g

Ready to Roast Boneless Sage & Onion Pork Loin Joint - Product

Ready to Roast Boneless Sage & Onion Pork Loin Joint - Marks and Spencer - 635g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Barcode: 29308033

Quantity: 635g

Packaging: FILM Don't recycle, FSC MIX Board FSC C012938, RINSE TRAY Recycle, SLEEVE Recycle

Brands: Marks and Spencer, Marks & Spencer

Categories: Meats and their products, Meats, Pork and its products, Pork, Pork loin, Pork roasts, Stuffing

Labels, certifications, awards: No gluten, RSPCA Assured

Origin of ingredients: United Kingdom

Traceability code: GB 2093

Stores: Marks and Spencer, Marks & Spencer

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

36 ingredients

British Outdoor Bred Pork Loin (49%) Pork, Sage and Onion Stuffing Balls (25%) (Pork White Onions Caramelised Onions (White Onions Sunflower Oil Muscovado Sugar) Cluten Free Crumb (Rice Flour Chickpea Flour Salt Cornflour Water E471 Mono - and Diglycerides of Fatty Acids Dextrose) Pork Fat Pork Stock (Water Pork Bones Yeast Extract · Salt). Parsley Seasoning (Salt Dried Onions Dextrose Ground White Pepper. Preservatives: Sodium Metabisulphite Coriander Nutmeg Antioxidant: Ascorbic Acid Mace Rapeseed Oil Cayenne Pepper) Sage Thyme) M&S Pork Jus with Onion (18%) (Pork Stock (Water Pork Bones Yeast Extract. Salt) Enzyme (contains Preservative E202)) White Onions Red Wine (Sulphites) Cornflour (Sulphites) Brown Sugar (Sulphites) Garlic Purée. Water Rapeseed Oil Salt Caramelised Sugar Syrup Thyme Rosemary Ground Black Pepper Yeast Extract (Yeast Extract Salt Sugar. Maltodextrin Sunflower Oil)) Water Salt Dried Onions Glucose Syrup Brown Sugar Mixed Herbs (Dried Sage Dried Parsley Dried Thyme) Yeast Extract Pork Bones Preservative: Sodium Acetate Antioxidant: Sodium Citrate, Sodium Ascorbate Citric Acid Dried Garlic Fennel Seeds. Cornflour Rapeseed Oil Paprika Extract Sugar Maltodextrin Sunflower Oil Sage Extract.

Allergens: Pork, Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: British-outdoor-bred-pork-loin, Sage-and-onion-stuffing-balls, Pork-white-onions-caramelised-onions, White-onions-sunflower-oil-muscovado-sugar, Cluten-free-crumb, Rice-flour-chickpea-flour-salt-cornflour-water-e471-mono-and-diglycerides-of-fatty-acids-dextrose, Pork-fat-pork-stock, Water-pork-bones-yeast-extract, Parsley-seasoning, Salt-dried-onions-dextrose-ground-white-pepper, Sodium-metabisulphite-coriander-nutmeg-antioxidant, Ascorbic-acid-mace-rapeseed-oil-cayenne-pepper, Sage-thyme, M-s-pork-jus-with-onion, Water-pork-bones-yeast-extract, Contains-preservative-e202, White-onions-red-wine, Water-rapeseed-oil-salt-caramelised-sugar-syrup-thyme-rosemary-ground-black-pepper-yeast-extract, Yeast-extract-salt-sugar, Maltodextrin-sunflower-oil, Water-salt-dried-onions-glucose-syrup-brown-sugar-mixed-herbs, Dried-sage-dried-parsley-dried-thyme, Yeast-extract-pork-bones-preservative, Sodium-acetate-antioxidant, Sodium-ascorbate-citric-acid-dried-garlic-fennel-seeds, Cornflour-rapeseed-oil-paprika-extract-sugar-maltodextrin-sunflower-oil-sage-extract
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork, Pork stock
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Non-vegetarian
Non-vegetarian ingredients: Pork, Pork stock
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: British Outdoor Bred Pork Loin 49%, Pork, Sage and Onion Stuffing Balls 25% (Pork White Onions Caramelised Onions (White Onions Sunflower Oil Muscovado Sugar), Cluten Free Crumb (Rice Flour Chickpea Flour Salt Cornflour Water e471 mono- and Diglycerides of Fatty Acids Dextrose), Pork Fat Pork Stock (Water Pork Bones Yeast Extract, Salt), Parsley Seasoning (Salt Dried Onions Dextrose Ground White Pepper, Preservatives (Sodium Metabisulphite Coriander Nutmeg Antioxidant), Ascorbic Acid Mace Rapeseed Oil Cayenne Pepper), Sage Thyme), M&S Pork Jus with Onion 18% (Pork Stock (Water Pork Bones Yeast Extract, Salt), Enzyme (contains Preservative e202)), White Onions Red Wine, Cornflour, Brown Sugar, Garlic Purée, Water Rapeseed Oil Salt Caramelised Sugar Syrup Thyme Rosemary Ground Black Pepper Yeast Extract (Yeast Extract Salt Sugar, Maltodextrin Sunflower Oil), Water Salt Dried Onions Glucose Syrup Brown Sugar Mixed Herbs (Dried Sage Dried Parsley Dried Thyme), Yeast Extract Pork Bones Preservative (Sodium Acetate Antioxidant), Sodium Citrate, Sodium Ascorbate Citric Acid Dried Garlic Fennel Seeds, Cornflour Rapeseed Oil Paprika Extract Sugar Maltodextrin Sunflower Oil Sage Extract
British Outdoor Bred Pork Loin -> en:british-outdoor-bred-pork-loin - percent: 49

Pork -> en:pork - vegan: no - vegetarian: no

Sage and Onion Stuffing Balls -> en:sage-and-onion-stuffing-balls - percent: 25

Pork White Onions Caramelised Onions -> en:pork-white-onions-caramelised-onions

White Onions Sunflower Oil Muscovado Sugar -> en:white-onions-sunflower-oil-muscovado-sugar

Cluten Free Crumb -> en:cluten-free-crumb

Rice Flour Chickpea Flour Salt Cornflour Water e471 mono- and Diglycerides of Fatty Acids Dextrose -> en:rice-flour-chickpea-flour-salt-cornflour-water-e471-mono-and-diglycerides-of-fatty-acids-dextrose

Pork Fat Pork Stock -> en:pork-fat-pork-stock

Water Pork Bones Yeast Extract -> en:water-pork-bones-yeast-extract

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Parsley Seasoning -> en:parsley-seasoning

Salt Dried Onions Dextrose Ground White Pepper -> en:salt-dried-onions-dextrose-ground-white-pepper

Preservatives -> en:preservative

Sodium Metabisulphite Coriander Nutmeg Antioxidant -> en:sodium-metabisulphite-coriander-nutmeg-antioxidant

Ascorbic Acid Mace Rapeseed Oil Cayenne Pepper -> en:ascorbic-acid-mace-rapeseed-oil-cayenne-pepper

Sage Thyme -> en:sage-thyme

M&S Pork Jus with Onion -> en:m-s-pork-jus-with-onion - percent: 18

Pork Stock -> en:pork-stock - vegan: no - vegetarian: no

Water Pork Bones Yeast Extract -> en:water-pork-bones-yeast-extract

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Enzyme -> en:enzyme - vegan: maybe - vegetarian: maybe

contains Preservative e202 -> en:contains-preservative-e202

White Onions Red Wine -> en:white-onions-red-wine

Cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545

Brown Sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017

Garlic Purée -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

Water Rapeseed Oil Salt Caramelised Sugar Syrup Thyme Rosemary Ground Black Pepper Yeast Extract -> en:water-rapeseed-oil-salt-caramelised-sugar-syrup-thyme-rosemary-ground-black-pepper-yeast-extract

Yeast Extract Salt Sugar -> en:yeast-extract-salt-sugar

Maltodextrin Sunflower Oil -> en:maltodextrin-sunflower-oil

Water Salt Dried Onions Glucose Syrup Brown Sugar Mixed Herbs -> en:water-salt-dried-onions-glucose-syrup-brown-sugar-mixed-herbs

Dried Sage Dried Parsley Dried Thyme -> en:dried-sage-dried-parsley-dried-thyme

Yeast Extract Pork Bones Preservative -> en:yeast-extract-pork-bones-preservative

Sodium Acetate Antioxidant -> en:sodium-acetate-antioxidant

Sodium Citrate -> en:sodium-citrate

Sodium Ascorbate Citric Acid Dried Garlic Fennel Seeds -> en:sodium-ascorbate-citric-acid-dried-garlic-fennel-seeds

Cornflour Rapeseed Oil Paprika Extract Sugar Maltodextrin Sunflower Oil Sage Extract -> en:cornflour-rapeseed-oil-paprika-extract-sugar-maltodextrin-sunflower-oil-sage-extract

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 6

Proteins: 5 / 5 (value: 14.6, rounded value: 14.6)

Fiber: 1 / 5 (value: 1.1, rounded value: 1.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 10

Energy: 2 / 10 (value: 695, rounded value: 695)

Sugars: 0 / 10 (value: 2.6, rounded value: 2.6)

Saturated fat: 4 / 10 (value: 4.1, rounded value: 4.1)

Sodium: 4 / 10 (value: 380, rounded value: 380)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 6)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.95%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Pork loin
Energy	695 kj (167 kcal)	+5%
Fat	10.5 g	+15%
Saturated fat	4.1 g	+25%
Carbohydrates	2.9 g	+96%
Sugars	2.6 g	+304%
Fiber	1.1 g	+619%
Proteins	14.6 g	-38%
Salt	0.95 g	-58%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 20/100)

Category: Pork, roast, raw

PEF environmental score: 1.49 (the lower the score, the lower the impact)
including impact on climate change: 10.40 kg CO2 eq/kg of product

Stage	Impact
Agriculture	80.8 %
Processing	14.0 %
Packaging	3.3 %
Transportation	1.1 %
Distribution	0.6 %
Consumption	0.2 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +5

Environmental policy: +5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
United Kingdom	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Bag	Unknown		High
Film	Unknown		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: 14/100)
Product: Ready to Roast Boneless Sage & Onion Pork Loin Joint - Marks and Spencer - 635g

Life cycle analysis score: 20
Sum of bonuses and maluses: -6

Final score: 14/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 5.4 km in a petrol car

1040 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pork, roast, raw (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	84.2 %
Processing	8.8 %
Packaging	4.5 %
Transportation	2.1 %
Distribution	0.4 %
Consumption	0.1 %

Packaging

Packaging with a medium impact

Packaging parts

Bag
Film

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Ready to Roast Boneless Sage & Onion Pork Loin Joint - Recycling instructions and/or packaging information

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
United Kingdom	100 %	Medium

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Data sources

Product added on February 16, 2023, 10:22:08 PM CET by rogernorton
Last edit of product page on January 3, 2024, 1:37:25 PM CET by charlesnepote.
Product page also edited by roboto-app, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Ready to Roast Boneless Sage & Onion Pork Loin Joint - Marks and Spencer - 635g