Soupe passée poireaux et légumes variés - Knorr - 110 g

Barcode: 3011360006325 (EAN / EAN-13)

Product characteristics

Common name: Soupe déshydratée

Quantity: 110 g

Packaging: Sachet plastique

Brands: Knorr

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Meals, Dried products, Dried products to be rehydrated, Soups, Dried meals, Vegetable soups, Dehydrated soups, Dehydrated vegetable soups

Labels, certifications, awards: No artificial colors, No flavour enhancer

Link to the product page on the official site of the producer: http://www.knorr.fr/produits/details/430...

Stores: Carrefour, Magasins U

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
légumes : 78% (pomme de terre, oignon, poireau : 16%, céleri, carotte), matière grasse végétale, sel, fructose, extrait de levure, protéines de lait, arômes (dont blé), curcuma E100.

Substances or products causing allergies or intolerances: Celery, Milk

Traces: Eggs

Additives:
Ingredients that may be from palm oil:

Nutrition facts

Serving size: 250 ml


Comparison to average values of products in the same category:

(56 products)
(363 products)
(488 products)
(791 products)
(1389 products)
(1617 products)
(2822 products)
(13384 products)
(13745 products)
(39988 products)
(46600 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (250 ml)
Dehydrated vegetable soupsDehydrated soupsDried mealsVegetable soupsDried products to be rehydratedSoupsDried productsMealsFruits and vegetables based foodsPlant-based foodsPlant-based foods and beverages
Energy 176 kj
(42 kcal)
440 kj
(105 kcal)
-77%-74%-78%-21%-83%-43%-85%-73%-69%-85%-83%
Fat 1.2 g3 g-60%-70%-73%-39%-82%-51%-84%-84%-46%-90%-88%
- Saturated fat 0.7 g1.75 g-47%-60%-62%0%-77%-25%-72%-72%-8%-72%-68%
Carbohydrate 6.1 g15.2 g-79%-76%-80%-9%-84%-37%-86%-58%-76%-84%-83%
- Sugars 1.7 g4.25 g-78%-66%-66%-32%-84%-34%-93%-29%-92%-88%-88%
Dietary fiber 3.5 g8.75 g-39%+10%+7%+127%+8%+115%-38%+72%+21%-28%-19%
Proteins 0.9 g2.25 g-83%-82%-85%-31%-87%-63%-87%-88%-52%-86%-84%
Salt 0.8 g2 g-84%-82%-81%-23%-92%-49%-87%-27%+37%-38%-29%
Sodium 0.315 g0.787 g-84%-82%-81%-23%-92%-49%-87%-27%+37%-38%-29%
Fruits, vegetables and nuts (minimum) 78 %78 %???+65%+155%+70%+8%+102%+20%+34%+40%

Product added on by pateuch53.
Last edit of product page on by magasins-u.
Product page also edited by kiliweb, moon-rabbit, openfoodfacts-contributors, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.