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Filets de Cabillaud Pané, Surgelé - iglo - 400 g

Filets de Cabillaud Pané, Surgelé - iglo - 400 g

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Barcode:
3013520090212(EAN / EAN-13)

Common name: Filets de Cabillaud pané, surgelé

Quantity: 400 g

Packaging: Box, Cardboard, Frozen, fr:8 Tranches de Filet

Brands: Iglo

Categories: Seafood, Fishes and their products, Fishes, Frozen foods, Meals, Fish fillets, Fish preparations, Breaded products, Breaded fish, Frozen ready-made meals, Breaded cod fish

Labels, certifications, awards: No artificial flavors, No preservatives, Green Dot, No colorings, fr:100 % Filets de Cabillaud, fr:Eco-Emballages, fr:Iglo Forever Food, fr:Qualité sans arête
Green Dot

Manufacturing or processing places: Frozen Fish International GmbH (Filiale Nomad Foods) - Am Lunedeich 115 - 27572 Bremerhaven, Brême, Allemagne

Traceability code: DE HB-00145 EG

Stores: Maximo

Countries where sold: France

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Health

Nutrition

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    Nutri-Score B

    Good nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 7/55

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      Calories

      2/10 points (822kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (0.3g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      5/20 points (1.02g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 5/17

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      Proteins

      5/7 points (14g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0.8g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 2 (7 - 5)

      Nutri-Score: B

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100 g (2 tranches))
    Compared to: Breaded cod fish
    Energy 822 kj
    (196 kcal)
    822 kj
    (196 kcal)
    +1%
    Fat 7.5 g 7.5 g -12%
    Saturated fat 0.9 g 0.9 g +6%
    Carbohydrates 18 g 18 g +10%
    Sugars 0.3 g 0.3 g -74%
    Fiber 0.8 g 0.8 g -17%
    Proteins 14 g 14 g +11%
    Salt 1.016 g 1.02 g +41%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Poisson 65 g 65 g -1%
Serving size: 100 g (2 tranches)

Ingredients

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    12 ingredients


    : Cabillaud 65 %, chapelure 17 % (farine de blé, eau, épices, sel, levure), huile végétale, farine de blé, eau, amidon de pommes de terre, sel.
    Allergens: Fish, Gluten
    Traces: fr:aretes

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Cabillaud 65%, chapelure 17% (farine de blé, eau, épices, sel, levure), huile végétale, farine de blé, eau, amidon de pommes de terre, sel
    1. Cabillaud -> en:cod - vegan: no - vegetarian: no - ciqual_food_code: 26043 - percent_min: 65 - percent: 65 - percent_max: 65
    2. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 17 - percent: 17 - percent_max: 17
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.4 - percent_max: 17
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 8.5
      3. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.66666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.016
      5. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.016
    3. huile végétale -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 3.6 - percent_max: 17
    4. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.25 - percent_max: 9
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.91666666666667
    6. amidon de pommes de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.4375
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.016

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by sebleouf
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by damienb, desan, jacob80, packbot, quechoisir.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.