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Olives apéro Mix à l'ail Bio 150g Tramier
Olives apéro Mix à l'ail Bio 150g Tramier
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Barcode: 3017239004720 (EAN / EAN-13)
Quantity: 150g
Packaging: Bag, fr:Sachet en plastique
Brands: Tramier
Categories: Snacks, Salty snacks, Appetizers
Labels, certifications, awards:
Organic, EU Organic, ES-ECO-021-EX, EU Agriculture, No flavors, AB Agriculture Biologique
Manufacturing or processing places: Espagne
Link to the product page on the official site of the producer: https://tramier.fr
Stores: carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
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10 ingredients
French: Olives vertes dénoyautées*, olives noires au naturel dénoyautées*, ail* (16%), sel, huile d'olive vierge extra, acidifiant: acide citrique, antioxydant: acide ascorbique. *Produits issus de l'agriculture biologique. Contient des sulfites. Sans arôme. Origine: olives de Grèce conditionnées en Espagne.Allergens: Sulphur dioxide and sulphites
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Salty snacks
- Ingredient: Salt
- Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:olives-noires-au-naturel-denoyautees, fr:olives-de-grece-conditionnees-en-espagneSome ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: fr:olives-noires-au-naturel-denoyautees, fr:olives-de-grece-conditionnees-en-espagneSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: fr:olives-noires-au-naturel-denoyautees, fr:olives-de-grece-conditionnees-en-espagneSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Olives vertes dénoyautées, olives noires au naturel dénoyautées, ail 16%, sel, huile d'olive vierge extra, acidifiant (acide citrique), antioxydant (acide ascorbique), olives de Grèce conditionnées en Espagne- Olives vertes dénoyautées -> bg:обезкостени-зелени-маслини - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 16 - percent_max: 68
- olives noires au naturel dénoyautées -> fr:olives-noires-au-naturel-denoyautees - labels: en:organic - percent_min: 16 - percent_max: 42
- ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 16 - percent: 16 - percent_max: 16
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 16
- acidifiant -> en:acid - percent_min: 0 - percent_max: 16
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 13.6
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.6
- olives de Grèce conditionnées en Espagne -> fr:olives-de-grece-conditionnees-en-espagne - percent_min: 0 - percent_max: 11.3333333333333
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 98This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 0 / 5 (value: 1.3999999761581, rounded value: 1.4)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 98, rounded value: 98)
Negative points: 22
- Energy: 2 / 10 (value: 706, rounded value: 706)
- Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
- Saturated fat: 10 / 10 (value: 12, rounded value: 12)
- Sodium: 10 / 10 (value: 1400, rounded value: 1400)
The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.
Score nutritionnel: 17 (22 - 5)
Nutri-Score: D
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Fat in moderate quantity (15%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (12%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (3.5%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100g)Compared to: Appetizers Energy 706 kj
(171 kcal)706 kj
(171 kcal)-63% Fat 15 g 15 g -34% Saturated fat 12 g 12 g +219% Carbohydrates 5.1 g 5.1 g -90% Sugars 0.5 g 0.5 g -82% Fiber 0 g 0 g -100% Proteins 1.4 g 1.4 g -81% Salt 3.5 g 3.5 g +135% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 98 % 98 % +80% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 16 % 16 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
Bag (Plastic)
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by smartin13
Last edit of product page on by roboto-app.
Product page also edited by driveoff, hungergames, kiliweb, packbot, yuka.AJt-ZeGlEM4aOcj98Yw14SKLLuPnDadaR10Nog, yuka.LJ5FGfWGGvJ7J_aO295l0CmFM_ywONRjHkwIoQ.