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Haricots rouges - D'aucy - 500 g

Haricots rouges - D'aucy - 500 g

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Some of the data for this product has been provided directly by the manufacturer D'AUCY.

Barcode: 3017800055939 (EAN / EAN-13)

Common name: Haricots rouges

Quantity: 500 g

Packaging: Metal, Box, Canned, fr:Boîte métal à recycler

Brands: D'aucy

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Legumes and their products, Canned foods, Legumes, Seeds, Vegetables based foods, Canned plant-based foods, Legume seeds, Canned vegetables, Pulses, Common beans, Canned legumes, Red beans, Canned common beans, fr:Canned-kidney-common-beans

Labels, certifications, awards: No preservatives, Green Dot, Made in France, Metal recycles forever, Nutriscore, Nutriscore Grade A

Origin of ingredients: North-America

Stores: Carrefour, Leclerc, Magasins U, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Firming agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E509 - Calcium chloride


    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Eau, haricots rouges, sel, affermissant (chlorure de calcium)
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 48.94 - percent_max: 100
    2. haricots rouges -> en:red-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.53
    4. affermissant -> en:firming-agent - percent_min: 0 - percent_max: 0.53
      1. chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.53

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 50

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 4 / 5 (value: 7.2, rounded value: 7.2)
    • Fiber: 5 / 5 (value: 6.5, rounded value: 6.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 50, rounded value: 50)

    Negative points: 3

    • Energy: 1 / 10 (value: 404, rounded value: 404)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 2 / 10 (value: 212, rounded value: 212)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (3 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Red beans
    Energy 404 kj
    (96 kcal)
    -24%
    Fat 0.7 g +27%
    Saturated fat 0.1 g +21%
    Carbohydrates 12 g -39%
    Sugars 0.5 g -64%
    Fiber 6.5 g -18%
    Proteins 7.2 g -20%
    Salt 0.53 g +34%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: A égoutter avant utilisation.

Conservation conditions: Avant ouverture : "A conserver à température ambiante, à l'abri de l'humidité et de toute variation de température " Après ouverture : « A conserver au réfrigérateur dans un récipient hermétique et approprié et à consommer dans les 2 jours»

Customer service: Service consommateurs d'aucy France, Libre réponse 86007

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