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Cartonette 1/4 haricots verts exra fins coupes - D'aucy - 330 g

Cartonette 1/4 haricots verts exra fins coupes - D'aucy - 330 g

Some of the data for this product has been provided directly by the manufacturer D'AUCY.

Barcode: 3017800069509 (EAN / EAN-13)

Common name: Haricots verts extra fins coupés

Quantity: 330 g

Packaging: Box, Canned

Brands: D'aucy

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Legumes and their products, Canned foods, Legumes, Vegetables based foods, Canned plant-based foods, Vegetables, Canned vegetables, Green beans, Canned legumes, Canned green beans

Labels, certifications, awards: No preservatives, Nutriscore, Nutriscore Grade A

Origin of the product and/or its ingredients: France

Origin of ingredients: France

Stores: Auchan, Intermarché, Magasins U, carrefour.fr

Countries where sold: France

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Health

Nutrition

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    Nutri-Score A

    Very good nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 2/55

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      Calories

      0/10 points (100kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (0.7g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      2/20 points (0.46g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 5/17

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      Proteins

      0/7 points (1.8g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (2.9g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 85

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: -3 (2 - 5)

      Nutri-Score: A

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (110 g)
    Compared to: Canned green beans
    Energy 100 kj
    (24 kcal)
    110 kj
    (26 kcal)
    +2%
    Fat 0.2 g 0.22 g -15%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 2.3 g 2.53 g -19%
    Sugars 0.7 g 0.77 g -22%
    Fiber 2.9 g 3.19 g +11%
    Proteins 1.8 g 1.98 g +31%
    Salt 0.46 g 0.506 g -23%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 85.564 % 85.564 %
Serving size: 110 g

Ingredients

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Haricots verts coupés, eau, sel
    1. Haricots verts coupés -> fr:haricots-verts-coupes - vegan: yes - vegetarian: yes - ciqual_food_code: 20061 - percent_min: 49.54 - percent_max: 100
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.46

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: A égoutter avant utilisation.

Conservation conditions: Avant ouverture : "A conserver à température ambiante, à l'abri de l'humidité et de toute variation de température " Après ouverture : « A conserver au réfrigérateur dans un récipient hermétique et approprié et à consommer dans les jours»

Customer service: Service consommateurs d'aucy France, Libre réponse 86007

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Data sources

The manufacturer D'AUCY uses Equadis to automatically transmit data and photos for its products.

Product added on by guillaumel
Last edit of product page on by org-d-aucy.
Product page also edited by alexfauquette, chevalstar, date-limite-app, driveoff, kiliweb, laurent1971, magasins-u, openfoodfacts-contributors, packbot, quentinbrd, roboto-app, teolemon, yuka.FuwabeazGsYzPcL-yL8-hiS6KNrYINRXRlUkog, yuka.HZFJJPqaJcd7DcDT4N0UhRmaKefaEdVHE103og, yuka.N59nJeSUGM0AHffo36Fp8CiLC-r-JeQGM3tUog, yuka.UnBoZU1LMHI5dFFNb2ZjdTVpL0o5WTl2NHJyd0RYeVFjc0EwSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnJ8fvXdpwj4B0zVvBCC4_2AIZPWTt0iw7X_Kqs.

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