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Haricots bruns sauce Chili - Sans marque - 400 g

Haricots bruns sauce Chili - Sans marque - 400 g

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Barcode: 3017800234402 (EAN / EAN-13)

Quantity: 400 g

Packaging: Canned

Brands: Sans marque, Compagnie Générale de Conserve

Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Meals, Prepared vegetables, fr:Haricots préparés

Manufacturing or processing places: Union Européenne

Stores: Noz

Countries where sold: France

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Health

Ingredients

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    9 ingredients


    : Haricots bruns (53 %), eau, purée de tomate double concentrée, sucre, épices (piments, cumin), sel, amidon modifié.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Haricots bruns 53%, eau, purée de tomate double concentrée, sucre, épices (piments, cumin), sel, amidon modifié
    1. Haricots bruns -> en:brown-beans - vegan: yes - vegetarian: yes - percent_min: 53 - percent: 53 - percent_max: 53
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.83333333333333 - percent_max: 47
    3. purée de tomate double concentrée -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 33.3333333333333
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.6
    5. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6
      1. piments -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 3.6
      2. cumin -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.83
    7. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.83

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 63

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 3 / 5 (value: 5.6, rounded value: 5.6)
    • Fiber: 5 / 5 (value: 5.7, rounded value: 5.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 63.6916666666667, rounded value: 63.7)

    Negative points: 4

    • Energy: 1 / 10 (value: 456, rounded value: 456)
    • Sugars: 0 / 10 (value: 3.6, rounded value: 3.6)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 3 / 10 (value: 332, rounded value: 332)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:Haricots préparés
    Energy 456 kj
    (109 kcal)
    +11%
    Fat 0.7 g -67%
    Saturated fat 0.1 g -82%
    Carbohydrates 17 g +48%
    Sugars 3.6 g +195%
    Fiber 5.7 g +14%
    Proteins 5.6 g -1%
    Salt 0.83 g -8%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 63.692 %

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Data sources

Product added on by tacite
Last edit of product page on by packbot.
Product page also edited by julien000, sebleouf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.