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Test_yuka - Dounia Halal - 840 g

Test_yuka - Dounia Halal - 840 g

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Barcode: 3021690004151 (EAN / EAN-13)

Common name: Saucisses aux haricots

Quantity: 840 g

Packaging: Canned, fr:Boîte métal à recycler

Brands: Dounia Halal

Categories: Canned foods, Meats and their products, Meals, Meals with meat, Canned meals, fr:Saucisses aux haricots

Labels, certifications, awards: Halal, Muslim Council International, No colorings, fr:Info-Tri Point Vert

Manufacturing or processing places: Raynal et Roquelaure (R&R) - Avenue Raynal et Roquelaure - ZI Les Taillades - 12700 Capdenac-Gare, Aveyron, Midi-Pyrénées, France

Traceability code: FR 12.052.003 CE - Capdenac-Gare (Aveyron, France)

Stores: Casino

Countries where sold: France

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Health

Ingredients

  • icon

    25 ingredients


    : SAUCE : eau, concentré de tomates, huile de tournesol, épices et aromates, farine de blé, sel, sucre. HARICOTS BLANCS RÉHYDRATÉS 30 %. SAUCISSES CUITES 19 % (viande bovine 10.3 % du poids net, eau, viande de volaille 3.3 % du poids net, farine de blé, épices et aromates, sel, protéines de lait, gélifiant : E 407, stabilisant : E 451i, antioxygène : E 300, conservateur : E 250).
    Allergens: Gluten, Milk
    Traces: Celery, Crustaceans, Eggs, Fish, Mustard

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E451 - Triphosphates
    • Ingredient: Gelling agent
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E451i - Pentasodium triphosphate


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:saucisses-cuites, fr:viande-bovine-10-3-du-poids-net, fr:viande-de-volaille-3-3-du-poids-net

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:saucisses-cuites, fr:viande-bovine-10-3-du-poids-net, fr:viande-de-volaille-3-3-du-poids-net

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : SAUCE (eau), concentré de tomates, huile de tournesol, épices et aromates, farine de blé, sel, sucre, HARICOTS BLANCS RÉHYDRATÉS 30%, SAUCISSES CUITES 19% (viande bovine 10.3 % du poids net, eau, viande de volaille 3.3 % du poids net, farine de blé, épices et aromates, sel, protéines de lait, gélifiant (e407), stabilisant (e451i), antioxygène (e300), conservateur (e250))
    1. SAUCE -> en:sauce - vegan: maybe - vegetarian: maybe
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
    3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    4. épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes
    5. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. HARICOTS BLANCS RÉHYDRATÉS -> fr:haricots-blancs-rehydrates - vegan: yes - vegetarian: yes - percent: 30
    9. SAUCISSES CUITES -> fr:saucisses-cuites - percent: 19
      1. viande bovine 10.3 % du poids net -> fr:viande-bovine-10-3-du-poids-net
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. viande de volaille 3.3 % du poids net -> fr:viande-de-volaille-3-3-du-poids-net
      4. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      5. épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      8. gélifiant -> en:gelling-agent
        1. e407 -> en:e407 - vegan: yes - vegetarian: yes
      9. stabilisant -> en:stabiliser
        1. e451i -> en:e451i - vegan: yes - vegetarian: yes
      10. antioxygène -> en:antioxidant
        1. e300 -> en:e300 - vegan: yes - vegetarian: yes
      11. conservateur -> en:preservative
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes

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Data sources

Product added on by jeanbono
Last edit of product page on by packbot.
Product page also edited by jacob80, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlhJMSuPTuD3AJhzUiBDS9_KrFLHSZfIi0ILCNqg, yuka.sY2b0xO6T85zoF3NwEKvlkxcdf_-jB7fFwbfhXyqye-pCMz1Wsgu4tCjOqs.

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