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lentilles - raynal - 410
lentilles - raynal - 410
Barcode: 3021690201123 (EAN / EAN-13)
Common name: Lentilles cuisinées
Quantity: 410
Brands: Raynal
Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Legumes, Seeds, Legume seeds, Pulses, Lentils
Labels, certifications, awards:
No artificial flavors, No preservatives, Metal recycles forever
Origin of ingredients: Unspecified
Manufacturing or processing places: Etablissements L. Serrault - ZI Les Taillades - 12700 Capdenac-Gare, Aveyron, Midi-Pyrénées, France
Traceability code: EMB 12052A - Capdenac-Gare (Aveyron, France)
Link to the product page on the official site of the producer: https://www.raynal-roquelaure.fr/produit...
Stores: Carrefour market, Magasins U, Carrefour, Intermarché
Countries where sold: France, Switzerland
Matching with your preferences
Health
Ingredients
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14 ingredients
water, precooked lentils 38%, rind, lard, onion, natural flavors, wheat flour, duck fat, carrot, salt, sugar, garlic powder, celery powderAllergens: Celery, GlutenTraces: Eggs, Milk, Mustard
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Firming agent
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E509 - Calcium chloride
Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.Source: Wikipedia
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Lard, Duck fat
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Non-vegan
Non-vegan ingredients: fr:Couenne de porc, Lard, Duck fat
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Non-vegetarian
Non-vegetarian ingredients: fr:Couenne de porc, Lard, Duck fat
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Details of the analysis of the ingredients
: Eau, lentilles précuites 30%, couenne de porc, saindoux, oignons 1%, arômes naturels (dont céleri), farine de blé, carotte 0.3%, sel, graisse de canard, ail, affermissant (chlorure de calcium)- Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 30 - percent_max: 66.1
- lentilles précuites -> en:precooked-lentils - vegan: yes - vegetarian: yes - percent_min: 30 - percent: 30 - percent_max: 30
- couenne de porc -> fr:couenne-de-porc - vegan: no - vegetarian: no - percent_min: 1 - percent_max: 30
- saindoux -> en:lard - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 1 - percent_max: 20
- oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.3 - percent_max: 1
- dont céleri -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 1
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 1
- carotte -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
- graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.3
- ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
- affermissant -> en:firming-agent - percent_min: 0 - percent_max: 0.3
- chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
Nutrition
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Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 31This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 7
- Proteins: 4 / 5 (value: 6.6, rounded value: 6.6)
- Fiber: 3 / 5 (value: 3.6, rounded value: 3.6)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 31.95, rounded value: 32)
Negative points: 5
- Energy: 1 / 10 (value: 461, rounded value: 461)
- Sugars: 0 / 10 (value: 1.2, rounded value: 1.2)
- Saturated fat: 1 / 10 (value: 1.4, rounded value: 1.4)
- Sodium: 3 / 10 (value: 320, rounded value: 320)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 7)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (1.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.2%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (205g)Compared to: Lentils Energy 461 kj
(110 kcal)945 kj
(226 kcal)-57% Fat 3.6 g 7.38 g +154% Saturated fat 1.4 g 2.87 g +467% Carbohydrates 11 g 22.6 g -69% Sugars 1.2 g 2.46 g -6% Fiber 3.6 g 7.38 g -69% Proteins 6.6 g 13.5 g -64% Salt 0.8 g 1.64 g +243% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 31.95 % 31.95 %
Environment
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 95/100)
Category: Lentil, dried
Category: Lentil, dried
- PEF environmental score: 0.13 (the lower the score, the lower the impact)
- including impact on climate change: 0.91 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unspecified High
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact 1 Can Metal Recycle High Box Unknown High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 75/100)
Product: lentilles - raynal - 410
Life cycle analysis score: 95
Sum of bonuses and maluses: -20
Final score: 75/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
91 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lentil, dried (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a high impact
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Packaging parts
1 x Can (Metal)
Box
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Packaging materials
Material % Packaging weight Metal
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unspecified High
Data sources
Product added on by agamitsudo
Last edit of product page on by sebleouf.
Product page also edited by bessheron, coq, date-limite-app, driveoff, guezguez-majed, halal-app-chakib, inf, jacob80, kiliweb, lucaa, magasins-u, morganesh, mtrabalza, openfoodfacts-contributors, packbot, phoenix, quechoisir, roboto-app, scanbot, smoothie-app, tacite, teolemon, yuka.UmY0Y0Vyc0tsTUl1c004NTRBekwrdUJyN0xMNEJFS3BGOUZPSUE9PQ, yuka.WDU0bUg1dzlsTm9Xb2RvUzVpL0svTWx2OTdhdmYxbVpHZkk4SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmZBUdHCmm3HJh_RvlaixeeRHp7Hb8FDzoz4Kag.