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Confiture Allégée Figue - materne - 350 g

Confiture Allégée Figue - materne - 350 g

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Some of the data for this product has been provided directly by the manufacturer MATERNE.

Barcode: 3021762380381 (EAN / EAN-13)

Common name: Confiture de Figues allégée en sucres (30 % de sucres en moins qu'une confiture classique).

Quantity: 350 g

Packaging: Metal, Glass, Jar, Lid

Brands: Materne, Confipote

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Breakfasts, Spreads, Fruits based foods, Plant-based spreads, Sweet spreads, Fruit and vegetable preserves, Jams, Figs jams, Low sugar fruit jam, Plant-based pâtés

Labels, certifications, awards: Low or no sugar, Sustainable, Low sugar, Sustainable fishery, No preservatives, Reduced sugar, No colorings, No flavors, Nutriscore, Nutriscore Grade C, Responsible aquaculture, Responsible aquaculture ASC, Sustainable Seafood MSC, fr:Eu-eco-label, fr:Forest-stewardship-council-100-percent

Origin of the product and/or its ingredients: Pays-Bas

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    8 ingredients


    : Figues 65,0%, sucre, gélifiant : pectine de fruit, acidifiant : acide citrique, correcteur d'acidité : citrate de calcium.
    Traces: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E333 - Calcium citrates


    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Figues 65%, sucre, gélifiant (pectine de fruit), acidifiant (acide citrique), correcteur d'acidité (citrate de calcium)
    1. Figues -> en:fig - vegan: yes - vegetarian: yes - percent_min: 65 - percent: 65 - percent_max: 65
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 8.75 - percent_max: 35
    3. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 26.25
      1. pectine de fruit -> en:fruit-pectin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 26.25
    4. acidifiant -> en:acid - percent_min: 0 - percent_max: 13.125
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.125
    5. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 8.75
      1. citrate de calcium -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.75

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 65

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 0 / 5 (value: 0.9, rounded value: 0.9)
    • Fiber: 1 / 5 (value: 1.1, rounded value: 1.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 65, rounded value: 65)

    Negative points: 10

    • Energy: 2 / 10 (value: 686, rounded value: 686)
    • Sugars: 8 / 10 (value: 38, rounded value: 38)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 12, rounded value: 12)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 3)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (350 g)
    Compared to: Low sugar fruit jam
    Energy 686 kj
    (162 kcal)
    2,400 kj
    (567 kcal)
    +4%
    Fat 0.5 g 1.75 g +101%
    Saturated fat 0.1 g 0.35 g +124%
    Carbohydrates 38 g 133 g +1%
    Sugars 38 g 133 g +10%
    Fiber 1.1 g 3.85 g -39%
    Proteins 0.9 g 3.15 g +75%
    Salt 0.03 g 0.105 g +17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 65 % 65 % +16%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 65 % 65 %
Serving size: 350 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: Avant ouverture : peut se conserver à température ambiante Après ouverture : se conserve 16 jours au réfrigérateur à +4°C

Customer service: serviceconso.materne@equitable.fr, serviceconso.materne@equitable.fr

Data sources

The manufacturer MATERNE uses Equadis to automatically transmit data and photos for its products.

Product added on by phoenix
Last edit of product page on by quentinbrd.
Product page also edited by ecoscore-impact-estimator, kiliweb, moon-rabbit, org-materne, packbot, quechoisir, roboto-app, segundo, tacite-mass-editor, yuka.sY2b0xO6T85zoF3NwEKvlkkbX_vdnA6UNCPWyHK3_uyfEp7iWYly-pbHa6o.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.