Pérail - Lou Pérac - 100 g

Barcode: 3023260029694 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Fromage de brebis au lait pasteurisé

Substances or products causing allergies or intolerances: Milk

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity26.3 g Fat in high quantity
high quantity18.7 g Saturated fat in high quantity
low quantity0 g Sugars in low quantity
moderate quantity1.5 g Salt in moderate quantity

Comparison to average values of products in the same category:

(13 products)
(332 products)
(750 products)
(1594 products)
(1745 products)
(6140 products)
(9787 products)
(9807 products)
(14952 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
fr:PérailSheep CheesesSoft cheeses with bloomy rindPasteurized cheesesFrench cheesesCheesesFermented milk productsFermented foodsDairies
Energy 1276 kj
(305 kcal)
+2%-3%+4%-0%-5%+6%+40%+40%+43%
Fat 26.3 g+4%-2%+8%+3%-1%+14%+60%+60%+62%
- Saturated fat 18.7 g+6%+1%+10%+7%+3%+21%+68%+68%+72%
Carbohydrate 0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
- Sugars 0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
Proteins 17 g-1%-4%-7%-7%-15%-5%+36%+36%+78%
Salt 1.5 g+12%-38%-6%+1%+1%+9%+66%+66%+98%
Sodium 0.591 g+12%-38%-6%+1%+1%+9%+66%+66%+98%

Product added on by openfoodfacts-contributors.
Last edit of product page on by .
Product page also edited by kiliweb, moon-rabbit, sebleouf, tacite.

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