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Viennois caramel 4 x 100 g Offre Éco - Nestlé - 400 g

Viennois caramel 4 x 100 g Offre Éco - Product

Viennois caramel 4 x 100 g Offre Éco - Nestlé - 400 g

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Barcode: 3023290052341 (EAN / EAN-13)

Quantity: 400 g

Packaging: fr:Emballage étui carton à mettre dans le BAC DE TRI ; FRANCE ONLY, fr:Opercule aluminium, fr:Pot plastique

Brands: Nestlé

Categories: Dairies, Desserts, Dairy desserts, fr:Desserts lactés au caramel

Labels, certifications, awards: French milk, Triman

Origin of ingredients: France

Traceability code: FR 44.212.001 CE - Vallet (Loire-Atlantique, France), FR 44.212.001 CE - Vallet (Loire-Atlantique, France)

Stores: Auchan

Countries where sold: France

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Health

Ingredients

22 ingredients

Lait entier (56,9%), crème (lait) (12,4%), eau, sucre, caramel (4,3%) [sirop de glucose, sucre, eau], amidon modifié de maïs, protéines de lait, poudre de lait écrémé, gélatine bovine, sel, épaississants (carraghénanes, farine de graines de caroube, gomme xanthane), arôme naturel, correcteur d'acidité (E331), arôme.

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Lait-entier, Creme, Lait, Eau, Sucre, Sirop-de-glucose, Sucre, Eau, Amidon-modifie-de-mais, Proteines-de-lait, Poudre-de-lait-ecreme, Gelatine-bovine, Sel, Epaississants, Carraghenanes, Farine-de-graines-de-caroube, Gomme-xanthane, Arome-naturel, Correcteur-d-acidite, Arome
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Lait-entier, Creme, Lait, Eau, Sucre, Sirop-de-glucose, Sucre, Eau, Amidon-modifie-de-mais, Proteines-de-lait, Poudre-de-lait-ecreme, Gelatine-bovine, Sel, Epaississants, Carraghenanes, Farine-de-graines-de-caroube, Gomme-xanthane, Arome-naturel, Correcteur-d-acidite, Arome
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Lait-entier, Creme, Lait, Eau, Sucre, Sirop-de-glucose, Sucre, Eau, Amidon-modifie-de-mais, Proteines-de-lait, Poudre-de-lait-ecreme, Gelatine-bovine, Sel, Epaississants, Carraghenanes, Farine-de-graines-de-caroube, Gomme-xanthane, Arome-naturel, Correcteur-d-acidite, Arome
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Lait entier 56.9%, crème (lait), eau, sucre, caramel 4.3% (sirop de glucose, sucre, eau), amidon modifié de maïs, protéines de lait, poudre de lait écrémé, gélatine bovine, sel, épaississants (carraghénanes, farine de graines de caroube, gomme xanthane), arôme naturel, correcteur d'acidité (e331), arôme
Lait entier -> en:lait-entier - percent_min: 56.9 - percent: 56.9 - percent_max: 56.9

crème -> en:creme - percent_min: 4.3 - percent_max: 30.2

lait -> en:lait - percent_min: 4.3 - percent_max: 30.2

eau -> en:eau - percent_min: 4.3 - percent_max: 30.2

sucre -> en:sucre - percent_min: 4.3 - percent_max: 19.4

caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 4.3 - percent: 4.3 - percent_max: 4.3

sirop de glucose -> en:sirop-de-glucose - percent_min: 1.43333333333333 - percent_max: 4.3

sucre -> en:sucre - percent_min: 0 - percent_max: 2.15

eau -> en:eau - percent_min: 0 - percent_max: 1.43333333333333

amidon modifié de maïs -> en:amidon-modifie-de-mais - percent_min: 0 - percent_max: 4.3

protéines de lait -> en:proteines-de-lait - percent_min: 0 - percent_max: 4.3

poudre de lait écrémé -> en:poudre-de-lait-ecreme - percent_min: 0 - percent_max: 4.3

gélatine bovine -> en:gelatine-bovine - percent_min: 0 - percent_max: 4.3

sel -> en:sel - percent_min: 0 - percent_max: 3.775

épaississants -> en:epaississants - percent_min: 0 - percent_max: 3.35555555555556

carraghénanes -> en:carraghenanes - percent_min: 0 - percent_max: 3.35555555555556

farine de graines de caroube -> en:farine-de-graines-de-caroube - percent_min: 0 - percent_max: 1.67777777777778

gomme xanthane -> en:gomme-xanthane - percent_min: 0 - percent_max: 1.11851851851852

arôme naturel -> en:arome-naturel - percent_min: 0 - percent_max: 3.02

correcteur d'acidité -> en:correcteur-d-acidite - percent_min: 0 - percent_max: 2.74545454545455

e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.74545454545455

arôme -> en:arome - percent_min: 0 - percent_max: 2.51666666666667
en:milk -> en:milk

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 1 / 5 (value: 2.7, rounded value: 2.7)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 9

Energy: 1 / 10 (value: 625, rounded value: 625)

Sugars: 3 / 10 (value: 15.8, rounded value: 15.8)

Saturated fat: 4 / 10 (value: 4.7, rounded value: 4.7)

Sodium: 1 / 10 (value: 124, rounded value: 124)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (15.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.31%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100.0g)	Compared to: fr:desserts-lactes-au-caramel
Energy	625 kj (149 kcal)	625 kj (149 kcal)	-7%
Fat	7 g	7 g	-6%
Saturated fat	4.7 g	4.7 g	-5%
Carbohydrates	18.7 g	18.7 g	-10%
Sugars	15.8 g	15.8 g	-5%
Fiber	?	?
Proteins	2.7 g	2.7 g	-4%
Salt	0.31 g	0.31 g	+39%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100.0g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Manufacturing or processing place
VALLET - France

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

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Data sources

Product added on August 20, 2021, 10:10:35 AM CEST by foodvisor
Last edit of product page on May 2, 2023, 9:33:55 PM CEST by fpdsurveys.
Product page also edited by kiliweb, sasa, yuka.sY2b0xO6T85zoF3NwEKvlnBIc9_3hxXULj_Vs2i7_o_SPoDXOM5P0NTGGqo.

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Viennois caramel 4 x 100 g Offre Éco - Nestlé - 400 g