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Le Viennois Mousse Café 4 x 90 g Offre Éco - Nestlé - 360 g

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Le Viennois Mousse Café 4 x 90 g Offre Éco - Nestlé - 360 g

Barcode: 3023290200728 (EAN / EAN-13)

Quantity: 360 g

Packaging: Plastic, Pot, Cardboard, Fresh

Brands: Nestlé

Categories: Dairies, Desserts, Dairy desserts, Refrigerated foods, Sweet mousses, Dairy Mousses, Coffee desserts, fr:Desserts lactés au café

Labels, certifications, awards: Green Dot, Triman

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: FR 44.212.001 CE - Vallet (Loire-Atlantique, France)

Stores: Cora, Auchan

Countries where sold: France

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Health

Ingredients

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    16 ingredients

    whole milk (63.1%), cream (milk) (20.6%), sugar, coffee extract (0.6%), natural coffee flavour, modified corn starch, skim milk powder, vanilla flavour, thickener (locust bean seed flour), bovine gelatin, emulsifier (e472b), acidity regulator (sodium hydroxide) milk origin france
    Allergens: Milk
    Traces: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E428 - Gelatine
    • Additive: E472b - Lactic acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E524 - Sodium hydroxide

    Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Whole milk, Cream, Skimmed milk powder, Beef gelatin, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Lait entier 63.1%, crème, sucre, café 0.6%, arôme naturel de café, amidon modifié de maïs, poudre de lait écrémé, arôme de vanille, épaississant (farine de graine de caroube), gélatine bovine, émulsifiant (e472b), correcteur d'acidité (hydroxyde de sodium), Lait
    1. Lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 63.1 - percent: 63.1 - percent_max: 63.1
    2. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 16.4 - percent_max: 35.7
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.6 - percent_max: 14.5
    4. café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    5. arôme naturel de café -> de:natürliches-kaffee-aroma - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
    6. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.6
    7. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.6
    8. arôme de vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
    9. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.6
      1. farine de graine de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.6
    10. gélatine bovine -> en:beef-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.6
    11. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.6
      1. e472b -> en:e472b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.6
    12. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 0.6
      1. hydroxyde de sodium -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    13. Lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.6

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 3.5, rounded value: 3.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 2 / 10 (value: 737, rounded value: 737)
    • Sugars: 3 / 10 (value: 14.5, rounded value: 14.5)
    • Saturated fat: 7 / 10 (value: 7.3, rounded value: 7.3)
    • Sodium: 0 / 10 (value: 52, rounded value: 52)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (90g)     		Compared to: fr:Desserts lactés au café
    Energy 737 kj
    (175 kcal)     		663 kj
    (158 kcal)     		+23%
    Fat 10.9 g 9.81 g +70%
    Saturated fat 7.3 g 6.57 g +79%
    Carbohydrates 15.2 g 13.7 g -13%
    Sugars 14.5 g 13 g -5%
    Fiber ? ?
    Proteins 3.5 g 3.15 g +9%
    Salt 0.13 g 0.117 g -10%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 90g

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Data sources

Product added on by tacite
Last edit of product page on by sasa.
Product page also edited by beniben, date-limite-app, inf, openfoodfacts-contributors, packbot, sebleouf.

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