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Sveltesse, encas mangue-passion - Nestlé - 400 g (4 pots de 100 g)

Sveltesse, encas mangue-passion - Nestlé - 400 g (4 pots de 100 g)

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Barcode: 3023290458976 (EAN / EAN-13)

Common name: Spécialité laitière sur lit mangue-passion

Quantity: 400 g (4 pots de 100 g)

Packaging: Fresh, fr:Emballage carton, fr:Opercule papier plastifié, fr:Pots plastique

Brands: Nestlé, Sveltesse

Categories: Dairies, Desserts, Fermented foods, Fermented milk products, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, fr:Spécialités laitières, fr:Spécialités laitières aux fruits

Labels, certifications, awards: Green Dot, High proteins, fr:Nutritional compass

Manufacturing or processing places: Calvados, France

EMB code: FR 14.366.011 CE - Lisieux (Calvados, France)

Stores: Super u

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    17 ingredients


    French: Lait entier 52.5%, __lait_ écrémé 26,4%, eau, mangues (6%}, sucre, fruits de la passion (2%), amidon modifié de mais arômes, jus concentré de citron, colorants : extrait de paprika et curcuma, épaississants (carraghénanes, gomme guar), correcteur d'acidité (citrate de sodium), poudre de lait ferments lactiques.
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Ingredient: Colour
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:amidon-modifie-de-mais-aromes, fr:poudre-de-lait-ferments-lactiques

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Whole milk, Skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:amidon-modifie-de-mais-aromes, Sodium citrate, fr:poudre-de-lait-ferments-lactiques

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    _Lait_ entier 52.5%, __lait_ écrémé 26.4%, eau, mangues 6%, sucre, fruits de la passion 2%, amidon modifié de mais arômes, jus concentré de citron, colorants (extrait de paprika, curcuma), épaississants (carraghénanes, gomme guar), correcteur d'acidité (citrate de sodium), poudre de _lait_ ferments _lactiques_
    1. _Lait_ entier -> en:whole-milk - vegan: no - vegetarian: yes - percent_min: 52.5 - percent: 52.5 - percent_max: 52.5
    2. __lait_ écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 26.4 - percent: 26.4 - percent_max: 26.4
    3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 6 - percent_max: 11.1
    4. mangues -> en:mango - vegan: yes - vegetarian: yes - percent_min: 6 - percent: 6 - percent_max: 6
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 5.03333333333333
    6. fruits de la passion -> en:passionfruit - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
    7. amidon modifié de mais arômes -> fr:amidon-modifie-de-mais-aromes - percent_min: 0 - percent_max: 2
    8. jus concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.85
    9. colorants -> en:colour - percent_min: 0 - percent_max: 1.58571428571428
      1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.58571428571428
      2. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.792857142857142
    10. épaississants -> en:thickener - percent_min: 0 - percent_max: 1.3875
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3875
      2. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.69375
    11. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 1.23333333333333
      1. citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 1.23333333333333
    12. poudre de _lait_ ferments _lactiques_ -> fr:poudre-de-lait-ferments-lactiques - percent_min: 0 - percent_max: 1.11

Nutrition

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    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 6.6, rounded value: 6.6)
    • Fiber: 0 / 5 (value: 0.4, rounded value: 0.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8, rounded value: 8)

    Negative points: 3

    • Energy: 0 / 10 (value: 331, rounded value: 331)
    • Sugars: 1 / 10 (value: 8, rounded value: 8)
    • Saturated fat: 1 / 10 (value: 1.2, rounded value: 1.2)
    • Sodium: 1 / 10 (value: 101.6, rounded value: 101.6)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: -1 (3 - 4)

    Nutri-Score: A

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    Sugars in moderate quantity (8%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.254%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:Spécialités laitières aux fruits
    Energy 331 kj
    (79 kcal)
    -19%
    Fat 1.9 g -45%
    Saturated fat 1.2 g -48%
    Carbohydrates 8.4 g -23%
    Sugars 8 g -20%
    Fiber 0.4 g +178%
    Proteins 6.6 g +38%
    Salt 0.254 g +113%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8 %
Serving size: 100 g (1 pot)

Environment

Packaging

Transportation

Data sources

Product added on by cestki13
Last edit of product page on by moon-rabbit.
Product page also edited by packbot, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.