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Actimel gout multifruit 100 g x 8 - Danone - 0.8 kg

Actimel gout multifruit 100 g x 8 - Danone - 0.8 kg

Some of the data for this product has been provided directly by the manufacturer DANONE FRANCE.

Barcode: 3033491213212 (EAN / EAN-13)

Common name: lait fermenté à boire, sucré, aromatisé et enrichi en vitamines B6 et D

Quantity: 0.8 kg

Packaging: Plastic, Metal, Pe-polyethylene, Hdpe-high-density-polyethylene, Recyclable Metals, Aluminium, Cardboard

Brands: Danone, Actimel, Actimel drink fruits

Categories: Beverages, Dairies, Fermented foods, Fermented milk products, Dairy drinks, Fermented drinks, Fermented milk drinks, Milk drinks fermented with L casei

Labels, certifications, awards: Nutriscore, Nutriscore Grade B

Origin of ingredients: Unspecified

Traceability code: ES 15.00181/V CE

Stores: Magasins U, carrefour.fr

Countries where sold: France, Germany

Matching with your preferences

Health

Ingredients

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    19 ingredients


    fermented milk with lactobacillus casei, liquid sugar and sugar (sucrose: 9%), fruit juices based on concentrates (2.1%) (pineapple, peach, orange, strawberry), dextrose (0.6%), thickeners (processed starch, pectin), natural flavour vitamins d and b6,
    Allergens: Milk, Orange

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E14XX - Modified Starch
    • Additive: E440 - Pectins
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Thickener
    • Ingredient: Fruit juice concentrate

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:lait-fermente-avec-lactobacillus-casei

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:lait-fermente-avec-lactobacillus-casei, Fruit juice from concentrate, Vitamin D

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:lait-fermente-avec-lactobacillus-casei, Fruit juice from concentrate, Vitamin D

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: LAIT fermenté avec Lactobacillus casei, sucre liquide, sucre (saccharose 9%), jus de fruits à base de concentrés 2.1% (ananas, pêche, orange, fraise), dextrose 0.6%, épaississants (amidon transformé (e1442), pectine (e440)), arôme naturel, vitamines, vitamine D, vitamine B6
    1. LAIT fermenté avec Lactobacillus casei -> fr:lait-fermente-avec-lactobacillus-casei - percent_min: 72.8 - percent_max: 79.3
    2. sucre liquide -> en:liquid-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 9 - percent_max: 12.5
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 9 - percent_max: 9
      1. saccharose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 9 - percent: 9 - percent_max: 9
    4. jus de fruits à base de concentrés -> en:fruit-juice-from-concentrate - percent_min: 2.1 - percent: 2.1 - percent_max: 2.1
      1. ananas -> en:pineapple - vegan: yes - vegetarian: yes - percent_min: 0.525 - percent_max: 2.1
      2. pêche -> en:peach - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.05
      3. orange -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 0.7
      4. fraise -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 0.525
    5. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    6. épaississants -> en:thickener - percent_min: 0 - percent_max: 0.6
      1. amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.6
        1. e1442 -> en:e1442 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
      2. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
        1. e440 -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    7. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
    8. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    9. vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 0.6
    10. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 2.8, rounded value: 2.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 2.1, rounded value: 2.1)

    Negative points: 19

    • Energy: 10 / 10 (value: 334, rounded value: 334)
    • Sugars: 9 / 10 (value: 12.5, rounded value: 12.5)
    • Saturated fat: 0 / 10 (value: 1, rounded value: 1)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Milk drinks fermented with L casei
    Energy 334 kj
    (79 kcal)
    +21%
    Fat 1.5 g +16%
    Saturated fat 1 g +20%
    Carbohydrates 12.7 g +27%
    Sugars 12.5 g +30%
    Fiber 0 g -100%
    Proteins 2.8 g +1%
    Salt 0.1 g -
    Vitamin D 0.75 µg -6%
    Vitamin B6 (Pyridoxin) 210 mg +362%
    Calcium 120 mg -
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.1 %

Environment

Packaging

Transportation

Other information

Conservation conditions: A conserver entre +1°C et + 6°C maximum

Customer service: D.P.F.F., CS 50149 92565 Rueil-Malmaison Cedex

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Data sources

The manufacturer DANONE FRANCE uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by kiliweb
Last edit of product page on by org-danone-france.
Product page also edited by annelotte, autorotate-bot, charlesnepote, chevalstar, date-limite-app, driveoff, francois-mace, inf, magasins-u, moon-rabbit, openfoodfacts-contributors, packbot, pyrka, roboto-app, rochus, scanbot, sevenlives, sinseremi, teolemon, vaporous, yuka.R1Bncktha3dpZjhKdGZJOTJoWHd5dGw4eHJHRVVFU1VjOHNXSWc9PQ, yuka.R3JrS1RvWmRpT1Fxa3ZBbjVUbjV4ZjVyeUllN2NrV3NOTWNlSVE9PQ, yuka.SFpsYUhLTXRvNkVCcE1FRDF6UHcvdk54dzVpVlJ6NnZPK3d6SUE9PQ, yuka.V1lzS0QvbytpZnN6dmRveTBTN2wyZFlvNE1PdWQwbVhFT2xNSVE9PQ, yuka.ZUpFTks0QUFnOXNCeGNZMHhCVEV4L0pNL01lUmIxM3VEZklYSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhxCSPbanwvWEQHTkhfRm82PCabwMNdY34zcAas, yuka.sY2b0xO6T85zoF3NwEKvlk1eXPr08xLUNC3lkByQ7-apf4DWXYop2rHHLKg, yuka.sY2b0xO6T85zoF3NwEKvln4cTMjZqzzYDRjtsmmxmfetLcG2Towq8rjob6o.

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