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Light & Free sur lit de fruits framboise & jus de grenade - Danone - 0.145 kg

Light & Free sur lit de fruits framboise & jus de grenade - Danone - 0.145 kg

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Some of the data for this product has been provided directly by the manufacturer DANONE FRANCE.

Barcode: 3033491461460 (EAN / EAN-13)

Common name: Spécialité laitière sucrée à la framboise et jus de grenade à base de concentré, aromatisée, enrichie en calcium

Quantity: 0.145 kg

Packaging: Plastic, Pot, Fresh

Brands: Danone, Light & free, Light & free skyr

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Skyrs, Fruit skyrs

Labels, certifications, awards: Low or no fat, Made in France, No fat, Nutriscore, Nutriscore Grade A, Without sweeteners

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: FR 76.260.001 CE - Ferrières-en-Bray (Seine-Maritime, France)

Stores: ID STOCK

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    13 ingredients


    French: LAIT écrémé framboise (9,8%) sucre (4,2%) jus de grenade à base de concentré (2,7%) épaississants (amidon transformé de maïs / E1442, gomme guar / E412, carraghénanes / E407) citrate de calcium / E333 jus concentré de carotte pourpre arôme naturel jus concentré de citron ferments lactiques (LAIT) LAIT : Origine France
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E14XX - Modified Starch
    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia
  • E333 - Calcium citrates


    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:lait-ecreme-framboise, fr:e333-jus-concentre-de-carotte-pourpre-arome-naturel-jus-concentre-de-citron-ferments-lactiques

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:lait-ecreme-framboise, fr:e333-jus-concentre-de-carotte-pourpre-arome-naturel-jus-concentre-de-citron-ferments-lactiques

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: LAIT écrémé framboise 9.8%, sucre 4.2%, jus de grenade à base de concentré 2.7%, épaississants (amidon transformé de maïs, e1442, gomme guar, e412, carraghénanes, e407), citrate de calcium, e333 jus concentré de carotte pourpre arôme naturel jus concentré de citron ferments lactiques, LAIT
    1. LAIT écrémé framboise -> fr:lait-ecreme-framboise - percent: 9.8
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 4.2
    3. jus de grenade à base de concentré -> en:pomegranate-juice-from-concentrate - vegan: yes - vegetarian: yes - percent: 2.7
    4. épaississants -> en:thickener
      1. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      2. e1442 -> en:e1442 - vegan: yes - vegetarian: yes
      3. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
      4. e412 -> en:e412 - vegan: yes - vegetarian: yes
      5. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
      6. e407 -> en:e407 - vegan: yes - vegetarian: yes
    5. citrate de calcium -> en:e333 - vegan: yes - vegetarian: yes
    6. e333 jus concentré de carotte pourpre arôme naturel jus concentré de citron ferments lactiques -> fr:e333-jus-concentre-de-carotte-pourpre-arome-naturel-jus-concentre-de-citron-ferments-lactiques
    7. LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 8.6, rounded value: 8.6)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.7, rounded value: 2.7)

    Negative points: 1

    • Energy: 0 / 10 (value: 298, rounded value: 298)
    • Sugars: 1 / 10 (value: 7.8, rounded value: 7.8)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 32, rounded value: 32)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (1 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (145 g (Pot))
    Compared to: Fruit skyrs
    Energy 298 kj
    (70 kcal)
    432 kj
    (102 kcal)
    -7%
    Fat 0.1 g 0.145 g -84%
    Saturated fat 0.1 g 0.145 g -73%
    Carbohydrates 8.5 g 12.3 g +1%
    Sugars 7.8 g 11.3 g +2%
    Fiber ? ?
    Proteins 8.6 g 12.5 g -0%
    Salt 0.08 g 0.116 g -25%
    Calcium 122 mg 177 mg +17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.7 % 2.7 %
Serving size: 145 g (Pot)

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: A CONSERVER ENTRE +1°C ET + 6°C MAXIMUM

Customer service: D.P.F.F., CS 50149 92565 Rueil-Malmaison Cedex

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Data sources

The manufacturer DANONE FRANCE uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by alm1412, date-limite-app, ecoscore-impact-estimator, ennoia11, fix-salt-bot, meuche, moon-rabbit, openfoodfacts-contributors, org-danone-france, packbot, quechoisir, quentinbrd, roboto-app, sebleouf, sophiecool62, yuka.K-xAGYHRG8oaBMLujaMd9h-3DufnL8ZjIV0Nog, yuka.MY9COoSSBOI7JvXX66QQ5gaiMMbCLt5lB1tXow, yuka.Nq4bbeKMBMIvM9_DzKwY2wCqGOnKM_RSBkMnow, yuka.Rjc0SEtvMGV2TlVraE1OdjlCZk9xOTlxNkx2emNtMktjdTRvSVE9PQ, yuka.UTdrZ0xJRUIrdDRZbC9ZZDNUQ055c2w1d2JHcFpXR2FHY00xSVE9PQ, yuka.Ukk0OVMvdy9pdlVKb01RRjB6Nk1wZlphL0p5MEJUbXdPOEVqSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhwXaNfVpBLWCCXnl3Gq1_PVH7juOf1Tz4WgNqg, yuka.sY2b0xO6T85zoF3NwEKvlm4WcYbUkjHkNUzhvGaK-uzUf5XubNNo87D4bKo, yuka.sY2b0xO6T85zoF3NwEKvlmAWcvjMgQ_uagznkH-inI2jNLOxMeho7IjgHas, yuka.sY2b0xO6T85zoF3NwEKvlmwdUvmFphefDTzvyXeg2NXRCJn4fMEp65LBOas.

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