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Activia au bifidus céréales - 480 g

Activia au bifidus céréales - 480 g

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Barcode: 3033491638336 (EAN / EAN-13)

Common name: Spécialité Laitière sucrée

Quantity: 480 g

Packaging: fr:Emballage carton, fr:Opercule plastique, fr:Pot plastique

Brands: Activia

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Bifidus yogurts

Labels, certifications, awards: Green Dot, Nutriscore, Nutriscore Grade B

Origin of the product and/or its ingredients: Allemagne

Manufacturing or processing places: Allemagne

Traceability code: DE BY. 601 EG

Stores: Auchan

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    30 ingredients


    French: Lait entier (68,8%), eau, lait écrémé concentré, sucre (5,6%), müesli (3,6%) (raisins secs, blé, avoine, noisette, amande, noix), oligofructosę, crème (lait), amidon de tapioca, épaississant: pectine, jus Concentré de citron, ferments (dont ferments du yaourt et bifidobacterium (Bifidus ActiRegularis)) (lait), arômes naturels, concentré de minéraux du lait. Contient: lait, céréales contenant du gluten (blé, avoine), fruits à coque (noix, amande, noisette). Peut contenir : autres fruits à coque, autres céréales contenant du gluten.
    Allergens: Gluten, Milk, Nuts
    Traces: Gluten, Milk, Nuts, fr:cereales

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:oligofructosę

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Whole milk, Condensed skimmed milk, Cream, Milk mineral concentrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Müesli, fr:oligofructosę

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Lait entier 68.8%, eau, lait écrémé concentré, sucre 5.6%, müesli 3.6% (raisins secs, blé, avoine, noisette, amande, noix), oligofructosę, crème, amidon de tapioca, épaississant (pectine), jus Concentré de citron, ferments (dont ferments du yaourt, bifidobacterium (Bifidus ActiRegularis)), arômes naturels, concentré de minéraux du lait (blé, avoine), fruits à coque (noix, amande, noisette), autres céréales contenant du gluten
    1. Lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 68.8 - percent: 68.8 - percent_max: 68.8
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.6 - percent_max: 16.4
    3. lait écrémé concentré -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 5.6 - percent_max: 16.4
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5.6 - percent: 5.6 - percent_max: 5.6
    5. müesli -> en:muesli - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
      1. raisins secs -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent_min: 0.6 - percent_max: 3.6
      2. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.8
      3. avoine -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 1.2
      4. noisette -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 0.9
      5. amande -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 0.72
      6. noix -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 0.6
    6. oligofructosę -> fr:oligofructosę - percent_min: 0 - percent_max: 3.6
    7. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 3.28000000000001
    8. amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.73333333333334
    9. épaississant -> en:thickener - percent_min: 0 - percent_max: 2.34285714285715
      1. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.34285714285715
    10. jus Concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 2.05
    11. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.82222222222223
      1. dont ferments du yaourt -> en:yogurt-cultures - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.82222222222223
      2. bifidobacterium -> en:bifidus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.911111111111113
        1. Bifidus ActiRegularis -> en:bifidus-actiregularis - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.911111111111113
    12. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.64
    13. concentré de minéraux du lait -> en:milk-mineral-concentrate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.49090909090909
      1. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.49090909090909
      2. avoine -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 0.745454545454547
    14. fruits à coque -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36666666666667
      1. noix -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 1.36666666666667
      2. amande -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 0.683333333333334
      3. noisette -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 0.54920634920635
    15. autres céréales contenant du gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.26153846153846

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 2 / 5 (value: 3.9, rounded value: 3.9)
    • Fiber: 2 / 5 (value: 2.3, rounded value: 2.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.475, rounded value: 2.5)

    Negative points: 4

    • Energy: 1 / 10 (value: 405, rounded value: 405)
    • Sugars: 2 / 10 (value: 11.1, rounded value: 11.1)
    • Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
    • Sodium: 0 / 10 (value: 52, rounded value: 52)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 4)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (120 g)
    Compared to: Bifidus yogurts
    Energy 405 kj
    (92 kcal)
    486 kj
    (110 kcal)
    +19%
    Fat 3.1 g 3.72 g +23%
    Saturated fat 1.8 g 2.16 g +15%
    Carbohydrates 12.1 g 14.5 g +16%
    Sugars 11.1 g 13.3 g +15%
    Maltodextrins 0 g 0 g
    Fiber 2.3 g 2.76 g +245%
    Proteins 3.9 g 4.68 g +1%
    Salt 0.13 g 0.156 g -
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.475 % 2.475 %
Serving size: 120 g

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Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by charlesnepote, ecoscore-impact-estimator, eric-os, feat, foodvisor, openfoodfacts-contributors, packbot, roboto-app, sasa, youpidai, yuka.KY1wG_ysFZR6DvD5yJ4G5QOXHcXuBONCM28tog, yuka.sY2b0xO6T85zoF3NwEKvlkMeb_fXuhyZMgL4s0DV_YySHpvnfcB3_oigFqs, yuka.sY2b0xO6T85zoF3NwEKvlkNqYtjjujHlHjPmlWvW-vqeCbzvbYl4z6_7H6o, yuka.sY2b0xO6T85zoF3NwEKvlmltDtHany6aCSfQhVW5_ceXAqC4aPNU_4znCKs, yuka.sY2b0xO6T85zoF3NwEKvlnwbDPPhvAjUFiDiiBKx19C3NLG5T_px6JLbKas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.