Le Norvège -25% sel - Labeyrie - 140 g e
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Barcode: 3033610084792 (EAN / EAN-13)
Common name: Saumon élevé en Norvège fumé en France au bois de hêtre, -25% de sel.
Quantity: 140 g e
Packaging: Plastic, Cardboard, Fresh
Brands: Labeyrie
Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Salmons, Smoked fishes, Salmons from farming, Smoked salmons, Smoked salmons from farming
Labels, certifications, awards:
Low or no salt, Low salt, No preservatives, Reduced salt, Certified by Certiconfiance, Green Dot
Origin of ingredients: Norway
Manufacturing or processing places: France
Traceability code: FR 10.261.001 CE - Mussy-sur-Seine (Aube, France)
Countries where sold: France
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Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by beniben, julie-yuka, leclaude, moon-rabbit, roboto-app.