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Jus De Veau Lié - Chef

Jus De Veau Lié - Chef

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Barcode: 3033710031047 (EAN / EAN-13)

Brands: Chef

Countries where sold: France

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Health

Ingredients

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    23 ingredients


    : Fécule de maïs, fécule de pomme de terre, sel, maltodextrine, sucre, extrait de levure, arômes, farine de blé, légumes (oignons, tomates), viande de veau 3,8%, huile de tournesol, extrait de chicorée, colorant (caramel ordinaire), extrait de viande de bœuf, épaississant (gomme guar), ail, extrait de vin blanc, antioxydant (extraits de romarin). Peut contenir : œuf, lait, céleri.
    Allergens: Gluten
    Traces: Celery, Eggs, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Additive: E412 - Guar gum
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Veal meat, Beef meat extract
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Fécule de maïs, fécule de pomme de terre, sel, maltodextrine, sucre, extrait de levure, arômes, farine de blé, légumes (oignons, tomates), viande de veau 3.8%, huile de tournesol, extrait de chicorée, colorant (caramel ordinaire), extrait de viande de bœuf, épaississant (gomme guar), ail, extrait de vin blanc, antioxydant (extraits de romarin)
    1. Fécule de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 5.55555555555556 - percent_max: 65.8
    2. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 3.8 - percent_max: 34.8
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 3.8 - percent_max: 14.01
    4. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 3.8 - percent_max: 14.01
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.8 - percent_max: 13
    6. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 3.8 - percent_max: 13
    7. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 3.8 - percent_max: 5
    8. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.8 - percent_max: 5
    9. légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 3.8 - percent_max: 5
      1. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1.9 - percent_max: 5
      2. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 2.5
    10. viande de veau -> en:veal-meat - vegan: no - vegetarian: no - percent_min: 3.8 - percent: 3.8 - percent_max: 3.8
    11. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 3.8
    12. extrait de chicorée -> en:extract-of-chicory - vegan: yes - vegetarian: yes - ciqual_food_code: 20026 - percent_min: 0 - percent_max: 3.8
    13. colorant -> en:colour - percent_min: 0 - percent_max: 3.8
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    14. extrait de viande de bœuf -> en:beef-meat-extract - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 0 - percent_max: 3.8
    15. épaississant -> en:thickener - percent_min: 0 - percent_max: 3.8
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    16. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3.8
    17. extrait de vin blanc -> en:white-wine-extract - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 3.8
    18. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 3.8
      1. extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,364 kj
    (326 kcal)
    Fat 4.1 g
    Saturated fat 1 g
    Carbohydrates 57 g
    Sugars 13 g
    Fiber 3.6 g
    Proteins 13 g
    Salt 14.01 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.706 %
    Carbon footprint from meat or fish 77.9 g

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by openfoodfacts-contributors, yuka.UVlFU0FwVWZqY000eThRVThVUFFwUDExbjVDN0JWK29Gdm96SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.