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NESQUIK Poudre Cacaotée boîte 250g - NestléNesquik - 250 g
NESQUIK Poudre Cacaotée boîte 250g - NestléNesquik - 250 g
Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE.
Barcode: 3033710065066 (EAN / EAN-13)
Common name: Préparation en poudre instantanée pour boisson cacaotée
Quantity: 250 g
Packaging: Box, Lid, Seal, fr:Boite en plastique
Brands: NestléNesquik
Categories: Beverages, Cocoa and its products, Cocoa and chocolate powders, Instant beverages, Chocolate powders
Labels, certifications, awards:
No gluten, Rainforest Alliance, Point Vert, Sans arômes artificiels, Sans gluten
Origin of the product and/or its ingredients: Fabriqué en France. Origine du cacao maigre en poudre : Afrique de l'Ouest
Origin of ingredients: France
Stores: Intermarché, Cora, Magasins U, Leclerc, carrefour.fr
Countries where sold: Belgium, Côte d'Ivoire, France, French Polynesia, Gabon, Luxembourg, Morocco, Senegal, Switzerland
Matching with your preferences
Health
Ingredients
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10 ingredients
sugar, lean cocoa powder* (23%), emulsifier: soy lecithin, salt, vitamins:c, d, natural flavour, cinnamonAllergens: Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Ingredient: Emulsifier
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:canneleSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: Vitamin D, fr:canneleSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: Vitamin D, fr:canneleSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Sucre, cacao maigre en poudre 23%, émulsifiant (lécithine de soja), sel, vitamines, vitamine C, vitamine D, arôme naturel, cannele- Sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 51.54 - percent_max: 77
- cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 23 - percent: 23 - percent_max: 23
- émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 23
- lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 23
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.41
- vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.41
- vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.41
- vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 0.41
- arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.41
- cannele -> fr:cannele - percent_min: 0 - percent_max: 0.41
Nutrition
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 2 / 5 (value: 3.6, rounded value: 3.6)
- Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 3
- Energy: 0 / 10 (value: 304, rounded value: 304)
- Sugars: 2 / 10 (value: 9.5, rounded value: 9.5)
- Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)
- Sodium: 0 / 10 (value: 56, rounded value: 56)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: 1 (3 - 2)
Nutri-Score: B
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Fat in moderate quantity (1.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (9.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.14%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlPrepared
for 100 g / 100 mlPrepared
per serving (13.5g)Compared to: Chocolate powders Energy 1,634 kj
(386 kcal)304 kj
(72 kcal)41 kj
(9 kcal)+14% Fat 3.6 g 1.8 g 0.243 g -18% Saturated fat 1.6 g 1.1 g 0.149 g -37% Carbohydrates 78.9 g 9.8 g 1.32 g +25% Sugars 75.1 g 9.5 g 1.28 g +36% Fiber 7.7 g 0.5 g 0.068 g +22% Proteins 5.1 g 3.6 g 0.486 g -19% Salt 0.41 g 0.14 g 0.019 g +69% Vitamin D 11 µg 0.73 µg 0.099 µg -94% Vitamin C (ascorbic acid) 150 mg 11 mg 1.48 mg +99% Vitamin B1 (Thiamin) ? 0.09 mg 0.012 mg Potassium ? 210 mg 28.3 mg Calcium ? 118 mg 15.9 mg Phosphorus ? 101 mg 13.6 mg Iron ? 1.6 mg 0.216 mg Zinc ? 0.95 mg 0.128 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ? ?
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 54/100)
Category: Instant cocoa or chocolate beverage, with sugar, ready-to-drink (reconstituted with standard semi-skimmed milk)
- PEF environmental score: 0.14 (the lower the score, the lower the impact)
- including impact on climate change: 1.48 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France Medium
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Packaging with a medium impact
Malus: -13
Shape Material Recycling Impact 1 Seal Plastic Discard High 1 Box Plastic Recycle High 1 Lid Plastic Recycle High
Eco-Score for this product
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Impact for this product: C (Score: 55/100)
Product: NESQUIK Poudre Cacaotée boîte 250g - NestléNesquik - 250 g
Life cycle analysis score: 54
Sum of bonuses and maluses: +1
Final score: 55/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
148 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Instant cocoa or chocolate beverage, with sugar, ready-to-drink (reconstituted with standard semi-skimmed milk) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Box (Plastic)
1 x Lid (Plastic)
1 x Seal (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France Medium
Labels
Other information
Preparation: 2 cuillères à café bombées de Nesquik + 200 ml de lait demi-écrémé.
Conservation conditions: A conserver dans un lieu frais et sec.
Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux
Data sources
The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.
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