Délice de champignons et Boursin® - Liebig - 1l

Barcode: 3036811367251 (EAN / EAN-13)

Product characteristics

Quantity: 1l

Packaging: Brique

Brands: Liebig

Categories: Plant-based foods and beverages, Plant-based foods, Meals, Mushrooms and their products, Soups, Cream soups, Cream of mushroom soups

Manufacturing or processing places: France

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
eau, champignons de Paris 7,8%, lait écrémé reconstitué, pomme de terre, oignon, fromage Boursin® 3,1% (lait, crème, ferments lactiques, ail et fines herbes 1,8%, sel, poivre), amidon transformé de maïs, crème fraîche, sel, arômes (contient : lait), huile de tournesol oléïque, persil, lactose et protéines de lait, ail.

Substances or products causing allergies or intolerances: Milk

Traces: Celery, Eggs, Gluten

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity1.9 g Fat in low quantity
low quantity1.1 g Saturated fat in low quantity
low quantity0.6 g Sugars in low quantity
moderate quantity0.67 g Salt in moderate quantity

Serving size: 250 ml

Comparison to average values of products in the same category:

(32 products)
(772 products)
(970 products)
(3272 products)
(24897 products)
(71885 products)
(84415 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (250 ml)
Cream of mushroom soupsCream soupsMushrooms and their productsSoupsMealsPlant-based foodsPlant-based foods and beverages
Energy 164 kj
(39 kcal)
410 kj
(98 kcal)
Fat 1.9 g4.75 g-12%-1%+4%-23%-75%-85%-83%
- Saturated fat 1.1 g2.75 g+7%+45%+110%+27%-57%-59%-54%
Carbohydrate 4.3 g10.8 g-38%-31%-32%-55%-71%-87%-86%
- Sugars 0.6 g1.5 g-47%-72%-65%-75%-75%-95%-95%
Dietary fiber 0.5 g1.25 g-49%-61%-91%-70%-76%-90%-88%
Proteins 1 g2.5 g-30%-36%-81%-65%-86%-84%-82%
Salt 0.67 g1.68 g-42%-23%-4%-65%-56%-66%-60%
Sodium 0.264 g0.659 g-42%-23%-4%-65%-56%-66%-60%
Nutrition score - France 3 3 -9%+28%-1.44 +21%-30%-20%-28%

Product added on by openfoodfacts-contributors.
Last edit of product page on by cyn.
Product page also edited by kiliweb, xavi.

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