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Éclair vanille - Leclerc

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Éclair vanille - Leclerc

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Barcode: 3040123402982 (EAN / EAN-13)

Brands: Leclerc

Countries where sold: France

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Health

Ingredients

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    29 ingredients

    : ECLAIRS VANILLE ingrédi ents: eau, sucre, OEUFS, natières grasses Vé étales ( al ne, coprah, palmiste, karité), farine de bBlé (GLUTEN), amidons transformés de nais, lactose (LAIT) et protéines de LAIT, lactosérum en poudre ( LAIT), LAIT écrémé en poudre, si rop de glucose, gél ifiant (carraghénanes, pectine, gonne xanthane arôme naturel, arôme naturel de vani I le, sel, émulsifiants nono et di -glycérides d'acide gras, lécithine de SOJR, colorant carotél oi des, • acide citrique, acidifiant raines de vani Ile Bourbon. al GLUTEN, contenir des traces de FRUITS n COQUE et ARACHIDE produit décongelé ne pas recon el et. à conserver entre O et
    Allergens: Eggs, Gluten, Milk, Peanuts
    Traces: Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E440 - Pectins
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm kernel oil
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    Non-vegan

    Non-vegan ingredients: Egg, Lactose, Milk proteins, Whey powder, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:eclairs-vanille-ingredi-ents, fr:natieres-grasses-ve-etales, fr:al-ne, fr:farine-de-bble, fr:amidons-transformes-de-nais, fr:si-rop-de-glucose, fr:gel-ifiant, fr:gonne-xanthane-arome-naturel, fr:arome-naturel-de-vani-i-le, fr:emulsifiants-nono-et-diglycerides-d-acides-gras, fr:lecithine-de-sojr, fr:colorant-carotel-oi-des, fr:acidifiant-raines-de-vani-ile-bourbon, fr:al-gluten, fr:a-conserver-entre-o-et

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ECLAIRS VANILLE ingrédi ents (eau), sucre, OEUFS, natières grasses Vé étales (al ne, coprah, palmiste, karité), farine de bBlé, amidons transformés de nais, lactose, protéines de LAIT, lactosérum en poudre, LAIT écrémé en poudre, si rop de glucose, gél ifiant, carraghénanes, pectine, gonne xanthane arôme naturel, arôme naturel de vani I le, sel, émulsifiants nono et diglycérides d'acides gras, lécithine de SOJR, colorant carotél oi des, acide citrique, acidifiant raines de vani Ile Bourbon, al GLUTEN, à conserver entre O et
    1. ECLAIRS VANILLE ingrédi ents -> fr:eclairs-vanille-ingredi-ents - percent_min: 4.16666666666667 - percent_max: 100
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4.16666666666667 - percent_max: 100
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 21
    3. OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 21
    4. natières grasses Vé étales -> fr:natieres-grasses-ve-etales - percent_min: 0 - percent_max: 21
      1. al ne -> fr:al-ne - percent_min: 0 - percent_max: 21
      2. coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 10.5
      3. palmiste -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 7
      4. karité -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 5.25
    5. farine de bBlé -> fr:farine-de-bble - percent_min: 0 - percent_max: 20
    6. amidons transformés de nais -> fr:amidons-transformes-de-nais - percent_min: 0 - percent_max: 16.6666666666667
    7. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. LAIT écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 10
    11. si rop de glucose -> fr:si-rop-de-glucose - percent_min: 0 - percent_max: 9.09090909090909
    12. gél ifiant -> fr:gel-ifiant - percent_min: 0 - percent_max: 8.33333333333333
    13. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. gonne xanthane arôme naturel -> fr:gonne-xanthane-arome-naturel - percent_min: 0 - percent_max: 6.66666666666667
    16. arôme naturel de vani I le -> fr:arome-naturel-de-vani-i-le - percent_min: 0 - percent_max: 6.25
    17. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.46
    18. émulsifiants nono et diglycérides d'acides gras -> fr:emulsifiants-nono-et-diglycerides-d-acides-gras - percent_min: 0 - percent_max: 0.46
    19. lécithine de SOJR -> fr:lecithine-de-sojr - percent_min: 0 - percent_max: 0.46
    20. colorant carotél oi des -> fr:colorant-carotel-oi-des - percent_min: 0 - percent_max: 0.46
    21. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46
    22. acidifiant raines de vani Ile Bourbon -> fr:acidifiant-raines-de-vani-ile-bourbon - percent_min: 0 - percent_max: 0.46
    23. al GLUTEN -> fr:al-gluten - percent_min: 0 - percent_max: 0.46
    24. à conserver entre O et -> fr:a-conserver-entre-o-et - percent_min: 0 - percent_max: 0.46

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,138 kj
    (272 kcal)
    Fat 14 g
    Saturated fat 4.1 g
    Carbohydrates 33 g
    Sugars 21 g
    Fiber 0 g
    Proteins 2.7 g
    Salt 0.46 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by openfoodfacts-contributors, yuka.Rm8xYURwb3hwNk1McHRnYndVenM0WTEwNTcrbGVEcXdBZG9vSVE9PQ.

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