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BLEDINA BLEDIDEJ Briques Maxi Lot Cacao / Saveur Biscuit 8x250ml Dès 6 Mois - Nestlé - 2136 g
BLEDINA BLEDIDEJ Briques Maxi Lot Cacao / Saveur Biscuit 8x250ml Dès 6 Mois - Nestlé - 2136 g
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Some of the data for this product has been provided directly by the manufacturer BLEDINA .
Barcode: 3041090013539 (EAN / EAN-13)
Common name: BLEDINA BLEDIDEJ Cacao 4x250ml : Céréales lactées pour bébés. BLEDINA BLEDIDEJ Saveur Biscuit 4x250ml : Céréales lactées aromatisées pour bébés.
Quantity: 2136 g
Brands: Nestlé, Bledina, Bledidej
Countries where sold: France
Matching with your preferences
Health
Ingredients
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91 ingredients
: BLEDINA BLEDIDEJ Cacao 4x250ml : Lait écrémé 46,3 % (LAIT) - Eau - Maltodextrines - Farines [blé 3,1 % (GLUTEN), riz 0,04 %] - Matières grasses végétales (palme, coprah, colza, tournesol) - Sucre - Amidon de maïs - Lactosérum déminéralisé (LAIT) - Cacao en poudre 0,6 % - Lactose (LAIT) - Emulsifiant : lécithine de soja (SOJA) - Correcteurs d'acidité (bicarbonate de sodium, hydroxyde de potassium) - Minéraux (carbonate de calcium, diphosphate ferrique, sulfate de zinc et iodure de potassium) - Vitamines (A, E, D3, K1, C, B1, B2, B3, B6, B9, B12, B5 et B8) - Dextrose - Antioxydant : extrait riche en tocophérols. BLEDINA BLEDIDEJ Saveur Biscuit 4x250ml : Lait écrémé 47 % (LAIT) - Eau - Maltodextrines - Matières grasses végétales (palme, coprah, colza, tournesol) - Farines [blé 1,1 % (GLUTEN), riz 0,02 % ] - Sucre - Amidon de maïs - Lactose (LAIT) - Lait entier (LAIT) - Caramel (sucre, eau) - Emulsifiant : lécithine de soja (SOJA) - Correcteurs d'acidité (carbonate de sodium, hydroxyde de potassium) - Minéraux (carbonate de calcium, diphosphate ferrique, sulfate de zinc et iodure de potassium) - Vitamines (A, E, D3, K1, C, B1, B2, B3, B6, B9, B12, B5 et B8) - Dextrose - Arôme - Antioxydant : extrait riche en tocophérols.Allergens: Gluten, Milk, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Ingredient: Dextrose
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Lactose
- Ingredient: Maltodextrin
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500i - Sodium carbonate
Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.Source: Wikipedia
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
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E525 - Potassium hydroxide
Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm, Palm
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Non-vegan
Non-vegan ingredients: Skimmed milk, Demineralised whey, Lactose, Skimmed milk, Lactose, Whole milkSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: fr:bledina-bledidej-cacao-4x250ml, Ferric diphosphate, Zinc sulfate, Vitamin E, Thiamin, Folic acid, Vitamin b12, fr:bledina-bledidej-saveur-biscuit-4x250ml, Ferric diphosphate, Zinc sulfate, Vitamin E, Thiamin, Folic acid, Vitamin b12Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: BLEDINA BLEDIDEJ Cacao 4x250ml (Lait écrémé 46.3%), Eau, Maltodextrines, Farines (blé 3.1%, riz 0.04%), Matières grasses végétales (palme, coprah, colza, tournesol), Sucre, Amidon de maïs, Lactosérum déminéralisé, Cacao en poudre 0.6%, Lactose, Emulsifiant (lécithine de soja), Correcteurs d'acidité (bicarbonate de sodium, hydroxyde de potassium), Minéraux (carbonate de calcium, diphosphate ferrique, sulfate de zinc, iodure de potassium), vitamines, vitamine A, vitamine E, vitamine D3, vitamine K1, vitamine C, vitamine B1, vitamine B2, vitamine B3, vitamine B6, vitamine B9, vitamine B12, vitamine B5, vitamine B8, Dextrose, Antioxydant (extrait riche en tocophérols, BLEDINA BLEDIDEJ Saveur Biscuit 4x250ml), Lait écrémé 47%, Eau, Maltodextrines, Matières grasses végétales (palme, coprah, colza, tournesol), Farines (blé 1.1%, riz 0.02%), Sucre, Amidon de maïs, Lactose, Lait entier, Caramel (sucre, eau), Emulsifiant (lécithine de soja), Correcteurs d'acidité (carbonate de sodium, hydroxyde de potassium), Minéraux (carbonate de calcium, diphosphate ferrique, sulfate de zinc, iodure de potassium), vitamines, vitamine A, vitamine E, vitamine D3, vitamine K1, vitamine C, vitamine B1, vitamine B2, vitamine B3, vitamine B6, vitamine B9, vitamine B12, vitamine B5, vitamine B8, Dextrose, Arôme, Antioxydant (extrait riche en tocophérols)- BLEDINA BLEDIDEJ Cacao 4x250ml -> fr:bledina-bledidej-cacao-4x250ml
- Lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - percent: 46.3
- Eau -> en:water - vegan: yes - vegetarian: yes
- Maltodextrines -> en:maltodextrin - vegan: yes - vegetarian: yes
- Farines -> en:flour - vegan: yes - vegetarian: yes
- blé -> en:wheat - vegan: yes - vegetarian: yes - percent: 3.1
- riz -> en:rice - vegan: yes - vegetarian: yes - percent: 0.04
- Matières grasses végétales -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
- palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes
- coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- tournesol -> en:sunflower - vegan: yes - vegetarian: yes
- Sucre -> en:sugar - vegan: yes - vegetarian: yes
- Amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes
- Lactosérum déminéralisé -> en:demineralised-whey - vegan: no - vegetarian: maybe
- Cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent: 0.6
- Lactose -> en:lactose - vegan: no - vegetarian: yes
- Emulsifiant -> en:emulsifier
- lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes
- Correcteurs d'acidité -> en:acidity-regulator
- bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes
- hydroxyde de potassium -> en:e525 - vegan: yes - vegetarian: yes
- Minéraux -> en:minerals
- carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe
- diphosphate ferrique -> en:ferric-diphosphate
- sulfate de zinc -> en:zinc-sulfate
- iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes
- vitamines -> en:vitamins - vegan: yes - vegetarian: yes
- vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes
- vitamine E -> en:vitamin-e
- vitamine D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe
- vitamine K1 -> en:phylloquinone - vegan: yes - vegetarian: yes
- vitamine C -> en:e300 - vegan: yes - vegetarian: yes
- vitamine B1 -> en:thiamin
- vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
- vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe
- vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes
- vitamine B9 -> en:folic-acid
- vitamine B12 -> en:vitamin-b12
- vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes
- vitamine B8 -> en:vitamin-b8 - vegan: yes - vegetarian: yes
- Dextrose -> en:dextrose - vegan: yes - vegetarian: yes
- Antioxydant -> en:antioxidant
- extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes
- BLEDINA BLEDIDEJ Saveur Biscuit 4x250ml -> fr:bledina-bledidej-saveur-biscuit-4x250ml
- Lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - percent: 47
- Eau -> en:water - vegan: yes - vegetarian: yes
- Maltodextrines -> en:maltodextrin - vegan: yes - vegetarian: yes
- Matières grasses végétales -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
- palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes
- coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- tournesol -> en:sunflower - vegan: yes - vegetarian: yes
- Farines -> en:flour - vegan: yes - vegetarian: yes
- blé -> en:wheat - vegan: yes - vegetarian: yes - percent: 1.1
- riz -> en:rice - vegan: yes - vegetarian: yes - percent: 0.02
- Sucre -> en:sugar - vegan: yes - vegetarian: yes
- Amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes
- Lactose -> en:lactose - vegan: no - vegetarian: yes
- Lait entier -> en:whole-milk - vegan: no - vegetarian: yes
- Caramel -> en:e150 - vegan: yes - vegetarian: yes
- sucre -> en:sugar - vegan: yes - vegetarian: yes
- eau -> en:water - vegan: yes - vegetarian: yes
- Emulsifiant -> en:emulsifier
- lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes
- Correcteurs d'acidité -> en:acidity-regulator
- carbonate de sodium -> en:e500i - vegan: yes - vegetarian: yes
- hydroxyde de potassium -> en:e525 - vegan: yes - vegetarian: yes
- Minéraux -> en:minerals
- carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe
- diphosphate ferrique -> en:ferric-diphosphate
- sulfate de zinc -> en:zinc-sulfate
- iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes
- vitamines -> en:vitamins - vegan: yes - vegetarian: yes
- vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes
- vitamine E -> en:vitamin-e
- vitamine D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe
- vitamine K1 -> en:phylloquinone - vegan: yes - vegetarian: yes
- vitamine C -> en:e300 - vegan: yes - vegetarian: yes
- vitamine B1 -> en:thiamin
- vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
- vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe
- vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes
- vitamine B9 -> en:folic-acid
- vitamine B12 -> en:vitamin-b12
- vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes
- vitamine B8 -> en:vitamin-b8 - vegan: yes - vegetarian: yes
- Dextrose -> en:dextrose - vegan: yes - vegetarian: yes
- Arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
- Antioxydant -> en:antioxidant
- extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes
Nutrition
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Missing data to compute the Nutri-Score
Missing category
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlEnergy 381 kj
(91 kcal)Fat 2.9 g Saturated fat 1.3 g Alpha-linolenic acid 0.05 g Linoleic acid 0.5 g Carbohydrates 13.5 g Sugars 6.3 g Fiber 0.43 g Proteins 2.4 g Salt 0.1 g Vitamin A 100 µg Vitamin D 1 µg Vitamin E 1.3 mg Vitamin K 9.5 µg Vitamin C (ascorbic acid) 11.2 mg Vitamin B1 (Thiamin) 0.18 mg Vitamin B2 (Riboflavin) 0.19 mg Vitamin B3/PP (Niacin) 1.3 mg Vitamin B6 (Pyridoxin) 0.14 mg Vitamin B9 (Folic acid) 18 µg Vitamin B12 (cobalamin) 0.2 µg Biotin 7.4 µg Vitamin B5 (Pantothenic acid) 0.8 mg Potassium 87 mg Calcium 79 mg Phosphorus 53 mg Iron 1.3 mg Zinc 0.4 mg Iodine 11 µg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.391 %
Environment
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Eco-Score not computed - Unknown environmental impact
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Packaging
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
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Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Other information
Preparation: BLEDINA BLEDIDEJ Cacao 4x250ml : Brique prête à l'emploi ou à consommer tiède. Ne pas faire bouillir, ni chauffer la brique directement au four à micro-ondes. Ne pas ajouter de sucre. BLEDINA BLEDIDEJ Saveur Biscuit 4x250ml : Brique prête à l'emploi ou à consommer tiède. Ne pas faire bouillir, ni chauffer la brique directement au four à micro-ondes. Ne pas ajouter de sucre.
Conservation conditions: BLEDINA BLEDIDEJ Cacao 4x250ml : Avant ouverture, conserver à température ambiante dans un endroit propre et sec. Après ouverture, conserver refermé, 48 heures maximum au réfrigérateur. BLEDINA BLEDIDEJ Saveur Biscuit 4x250ml : Avant ouverture, conserver à température ambiante dans un endroit propre et sec. Après ouverture, à conserver au réfrigérateur et à consommer dans les 48 heures maximum.
Customer service: Service consommateur Blédina, 81 rue de Sans Souci 69576 LIMONEST Cedex
Data sources
The manufacturer BLEDINA uses CodeOnline Food to automatically transmit data and photos for its products.
Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).
Product added on by kiliweb
Last edit of product page on by org-bledina.
Product page also edited by openfoodfacts-contributors, roboto-app, yuka.SGI0ZlM0RTVqZlFqdWNVWi9qYnp4Y2xUOWNDYlVXaXRMY1lRSWc9PQ.