Blédichef, Petits spaghetti et sa sauce aux légumes au lait - Blédina - 230 g

Barcode: 3041090018244 (EAN / EAN-13)

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait écrémé en poudre reconstitué 31,7 %, eau de cuisson, spaghetti 21 % (semoule de blé dur, blanc d'œuf), légumes 8,3 % (carottes 3,3 %, champignons 2 %, céleri 1,6 %, oignons 1,4 %), pommes de terre, amidon transformé de maïs, maltodextrines, huiles végétales (colza, tournesol), crème 1,5 %, sel, ail, arômes, lactose, vitamines : vitamine C, vitamine E, vitamine PP, vitamine B1, vitamine B2, vitamine B5, vitamine B6, vitamine B8, vitamine B9, vitamine K, minéraux : diphosphate ferrique, sulfate de zinc, sulfate de cuivre, iodure de potassium.

Substances or products causing allergies or intolerances: Celery, Eggs, Milk

Traces: Gluten

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 230 g

Comparison to average values of products in the same category:

(41 products)
(71 products)
(92 products)
(212 products)
(405 products)
(2079 products)
(31601 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (230 g)
Vegetables menus for babiesEvening meals for babiesBaby dishesFrom 12 months oldMain meals for babiesBaby foodsMeals
Energy (kJ) ??194 kj280 kj289 kj297 kj259 kj367 kj646 kj
Energy (kcal) 73 kcal168 kcal+47%+4%-1%-40%+14%-53%-54%
Energy 305 kj
(73 kcal)
702 kj
(168 kcal)
Fat 2.2 g5.06 g+142%-2%-3%-8%+20%-25%-68%
- Saturated fat 0.5 g1.15 g+198%-8%-18%-31%+18%-47%-77%
  - Alpha-linolenic acid / ALA (18:3 n-3) 0.094 g0.216 g?-7%+14%+12%-1%-33%-62%
  - Linoleic acid / LA (18:2 n-6) 0.666 g1.53 g?+15%+24%+31%+26%-38%-19%
Carbohydrates 10.4 g23.9 g+34%+13%+15%-22%+28%-47%-25%
- Sugars 2 g4.6 g-2%-29%+22%-50%+3%-75%-7%
Fibers 0.5 g1.15 g-71%-61%-64%-67%-67%-66%-74%
Proteins 2.5 g5.75 g+66%+10%-12%-17%+4%-23%-63%
Salt 0.4 g0.92 g+370%+101%+52%+83%+134%+242%-58%
Sodium 0.16 g0.368 g+370%+101%+52%+83%+134%+242%-58%
Vitamin E 1.36 mg3.13 mg?+46%+31%+18%+38%-49%-66%
Vitamin B1 (Thiamin) 0.13 mg0.299 mg???-71%?-76%-100%
Vitamin B2 (Riboflavin) 0.12 mg0.276 mg???-47%?-73%-80%
Vitamin B3 / Vitamin PP (Niacin) 1.22 mg2.81 mg???-42%?-57%-81%
Vitamin B6 (Pyridoxin) 0.13 mg0.299 mg???-48%?-53%-100%
Biotin 2.24 µg5.15 µg???-14%?-73%-84%
Pantothenic acid / Pantothenate (Vitamin B5) 0.54 mg1.24 mg???-47%?-59%-71%
Calcium 45.4 mg104 mg?-24%?-53%-17%-73%-29%
Iron 0.6 mg1.38 mg?-29%?-73%-35%-83%-55%

Product added on by r-one.
Last edit of product page on by autorotate-bot.
Product page also edited by jacob80, kiliweb, manu1400, nioff, openfoodfacts-contributors, stephane, yuka.VC93NlRyczRxZHd0bXNRKzBrdlJvZUIzd0lXZ1JWaXRKdE5OSUE9PQ, yuka.Vi81ZEM3azc5dlZhb3NBajJCSFdvODFYenFDMldXNjlNZTRoSVE9PQ.

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