Blédichef Mijoté de carottes et boeuf - Blédina - 230 g

Food processing

• 

  Ultra processed foods

  ---

  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E14XX - Modified Starch
  • Ingredient: Flavouring

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

• 

  Details of the analysis of the ingredients

  ---

  : Légumes 33% (carottes 27.6%, céleri, oignons), eau de cuisson, pomme de terre 23.2%, viande de bœuf 8%, amidon transformé de maïs, huiles végétales de colza, huiles végétales de tournesol, vitamine E, ail, sucre, ciboulette 0.3%, sel, arômes

  1. Légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 33 - percent: 33 - percent_max: 33
     1. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 27.6 - percent: 27.6 - percent_max: 27.6
     2. céleri -> en:celery - vegan: yes - vegetarian: yes - percent_min: 2.7 - percent_max: 5.4
     3. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.7
  2. eau de cuisson -> en:cooking-water - vegan: yes - vegetarian: yes - percent_min: 23.2 - percent_max: 33
  3. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - percent_min: 23.2 - percent: 23.2 - percent_max: 23.2
  4. viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - percent_min: 8 - percent: 8 - percent_max: 8
  5. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0.311111111111111 - percent_max: 8
  6. huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.3 - percent_max: 8
  7. huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.3 - percent_max: 7.03777777777778
  8. vitamine E -> en:vitamin-e - percent_min: 0.3 - percent_max: 5.81481481481481
  9. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 4.94126984126984
  10. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 4.28611111111111
  11. ciboulette -> en:chives - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
  12. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
  13. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

• 

  Nutrition facts

  ---

  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (230 g)	Compared to: Meat menus for babies
  Energy	262 kj (63 kcal)	603 kj (144 kcal)	-6%
  Fat	1.8 g	4.14 g	-19%
  Saturated fat	0.72 g	1.66 g	+9%
  Alpha-linolenic acid	0.045 g	0.103 g	-43%
  Linoleic acid	0.304 g	0.699 g
  Carbohydrates	8.3 g	19.1 g	+5%
  Sugars	1.47 g	3.38 g	-15%
  Fiber	1.67 g	3.84 g	+20%
  Proteins	2.3 g	5.29 g	-18%
  Salt	0.378 g	0.87 g	+103%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	35.547 %	35.547 %
  Carbon footprint from meat or fish	286.4 g	659 g

Packaging

• 

  Packaging with a medium impact

  ---

  • Packaging parts

    ---

    

    (Plastic)
    

    ---

  • Packaging materials

    ---

    Material	%	Packaging weight	Packaging weight per 100 g of product
    Plastic

Transportation

• 

  Manufacturing or processing place

  BRIVE-LA-GAILLARDE - France

  ---

• 

  Origins of ingredients

  Origins of ingredients with a medium impact

  ---

  Origin of the product and/or its ingredients	% of ingredients	Impact
  France	100 %	Medium