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BLEDINA BLEDIDEJ Croissance Miel Saveur Biscuitée 4x250ml Dès 12 Mois - 1068 g

BLEDINA BLEDIDEJ Croissance Miel Saveur Biscuitée 4x250ml Dès 12 Mois - 1068 g

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Some of the data for this product has been provided directly by the manufacturer BLEDINA .

Barcode: 3041090650109 (EAN / EAN-13)

Common name: Céréales lactées aromatisées pour bébés.

Quantity: 1068 g

Brands: Bledina, Danone, Bledidej

Categories: Baby foods, From 12 months old, Cereals for babies

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    47 ingredients


    : Eau - Lait écrémé 40,2 % (LAIT) - Maltodextrines - Matières grasses végétales (palme, coprah, colza, tournesol) - Farines [blé 2,5 % (GLUTEN), riz 0,05 %] - Miel 2,5 % - Sucre - Amidon de maïs - Lactosérum déminéralisé (LAIT) - Lactose (LAIT) - Lait entier (LAIT) - Caramel (sucre, eau) - Emulsifiant : lécithine de soja (SOJA) - Correcteurs d'acidité (bicarbonate de sodium, hydroxyde de potassium) - Minéraux (carbonate de calcium, diphosphate ferrique, sulfate de zinc et iodure de potassium) - Vitamines (A, E, D3, K1, C, B1, B2, B3, B9, B12, B5 et B8) - Dextrose - Arôme - Antioxydant : extrait riche en tocophérols.
    Allergens: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Lactose
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E525 - Potassium hydroxide


    Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm
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    Non-vegan


    Non-vegan ingredients: Skimmed milk, Honey, Demineralised whey, Lactose, Whole milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Eau, Lait écrémé 40.2%, Maltodextrines, Matières grasses végétales (palme, coprah, colza, tournesol), Farines (blé 2.5%, riz 0.05%), Miel 2.5%, Sucre, Amidon de maïs, Lactosérum déminéralisé, Lactose, Lait entier, Caramel (sucre, eau), Emulsifiant (lécithine de soja), Correcteurs d'acidité (bicarbonate de sodium, hydroxyde de potassium), Minéraux (carbonate de calcium, diphosphate ferrique, sulfate de zinc, iodure de potassium), vitamines, vitamine A, vitamine E, vitamine D3, vitamine K1, vitamine C, vitamine B1, vitamine B2, vitamine B3, vitamine B9, vitamine B12, vitamine B5, vitamine B8, Dextrose, Arôme, Antioxydant (extrait riche en tocophérols)
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. Lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent: 40.2
    3. Maltodextrines -> en:maltodextrin - vegan: yes - vegetarian: yes
    4. Matières grasses végétales -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
      3. colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      4. tournesol -> en:sunflower - vegan: yes - vegetarian: yes
    5. Farines -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 2.5
      2. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent: 0.05
    6. Miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent: 2.5
    7. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. Amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    9. Lactosérum déminéralisé -> en:demineralised-whey - vegan: no - vegetarian: maybe
    10. Lactose -> en:lactose - vegan: no - vegetarian: yes
    11. Lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023
    12. Caramel -> en:e150 - vegan: yes - vegetarian: yes
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    13. Emulsifiant -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    14. Correcteurs d'acidité -> en:acidity-regulator
      1. bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes
      2. hydroxyde de potassium -> en:e525 - vegan: yes - vegetarian: yes
    15. Minéraux -> en:minerals
      1. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe
      2. diphosphate ferrique -> en:ferric-diphosphate
      3. sulfate de zinc -> en:zinc-sulfate
      4. iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    16. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
    17. vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes
    18. vitamine E -> en:vitamin-e
    19. vitamine D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe
    20. vitamine K1 -> en:phylloquinone - vegan: yes - vegetarian: yes
    21. vitamine C -> en:e300 - vegan: yes - vegetarian: yes
    22. vitamine B1 -> en:thiamin
    23. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    24. vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe
    25. vitamine B9 -> en:folic-acid
    26. vitamine B12 -> en:vitamin-b12
    27. vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes
    28. vitamine B8 -> en:vitamin-b8 - vegan: yes - vegetarian: yes
    29. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    30. Arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    31. Antioxydant -> en:antioxidant
      1. extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cereals for babies
    Energy 396 kj
    (94 kcal)
    -73%
    Fat 3 g -2%
    Saturated fat 1.3 g +57%
    Alpha-linolenic acid 0.05 g +4%
    Linoleic acid 0.51 g +6%
    Carbohydrates 14.5 g -79%
    Sugars 7 g -53%
    Fiber 0.2 g -93%
    Proteins 2.2 g -75%
    Salt 0.1 g +25%
    Vitamin A 104 µg -63%
    Vitamin D 1 µg -84%
    Vitamin E 1.4 mg -59%
    Vitamin K 10 µg -6%
    Vitamin C (ascorbic acid) 11.2 mg -75%
    Vitamin B1 (Thiamin) 0.19 mg -78%
    Vitamin B2 (Riboflavin) 0.18 mg -59%
    Vitamin B3/PP (Niacin) 1.3 mg -71%
    Vitamin B6 (Pyridoxin) 0.14 mg -57%
    Vitamin B9 (Folic acid) 17 µg -68%
    Vitamin B12 (cobalamin) 0.2 µg -60%
    Biotin 7.7 µg -43%
    Vitamin B5 (Pantothenic acid) 1.1 mg -18%
    Potassium 92 mg -50%
    Calcium 67 mg -65%
    Phosphorus 42 mg -70%
    Iron 1.1 mg -86%
    Zinc 0.3 mg -77%
    Iodine 10 µg -79%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.306 %

Environment

Packaging

Transportation

Threatened species

Other information

Preparation: Brique prête à l'emploi ou à consommer tiède. Ne pas faire bouillir, ni chauffer la brique directement au four à micro-ondes. Ne pas ajouter de sucre.

Conservation conditions: Avant ouverture, conserver à température ambiante dans un endroit propre et sec. Après ouverture, à conserver au réfrigérateur et à consommer dans les 48 heures maximum.

Customer service: Service consommateur Blédina, 81 rue de Sans Souci 69576 LIMONEST Cedex

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Data sources

The manufacturer BLEDINA uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by openfoodfacts-contributors
Last edit of product page on by org-bledina.
Product page also edited by date-limite-app, kiliweb, magasins-u, marilyn, nioff, tacite, yuka.SDdBSlNhMWZuc2dhbjgwNXdqM1F4UE1zbTZPTVIyZUpLTU1qSVE9PQ.

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