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GALLIA CALISMA Croissance 3ème âge 900g Dès 12 Mois - 900 g

GALLIA CALISMA Croissance 3ème âge 900g Dès 12 Mois - 900 g

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Some of the data for this product has been provided directly by the manufacturer BLEDINA .

Barcode: 3041091099914 (EAN / EAN-13)

Common name: Aliment lacté en poudre destiné aux enfants en bas-âge.

Quantity: 900 g

Packaging: Canned

Brands: Gallia, Laboratoire gallia, Calisma

Categories: Baby foods, Baby milks

Stores: Magasins U

Countries where sold: France, Réunion

Matching with your preferences

Health

Ingredients

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    42 ingredients


    : Lactose (LAIT) - Lait écrémé (LAIT) - Huiles végétales (palme, tournesol, colza) - Galacto-oligosaccharides (LAIT) - Maltodextrines - Lactosérum déminéralisé (LAIT) - Protéines de lactosérum concentrées (LAIT) - Fructo-oligosaccharides - Huile de poisson (POISSON) - Emulsifiant : lécithine de soja (SOJA) - Chlorure de choline - Taurine - Antioxydant : extrait riche en tocophérols - Minéraux (phosphate de calcium, carbonate de calcium, citrates de potassium et de sodium, chlorure de magnésium, sulfates de fer, de zinc, de cuivre et de manganèse, iodure de potassium, sélénite de sodium) - Vitamines (A, B1, B2, B3, B5, B6, B8, B9, C, D3, E, K1).
    Allergens: Fish, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Lactose
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins
    • Ingredient: Sweetener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Lactose, Skimmed milk, Demineralised whey, Milk whey proteins, Fish oil
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Lactose, Lait écrémé, Huiles végétales de palme, Huiles végétales de tournesol, Huiles végétales de colza, Galacto-oligosaccharides, Maltodextrines, Lactosérum déminéralisé, Protéines de lactosérum, Fructo-oligosaccharides, Huile de poisson, Emulsifiant (lécithine de soja), Chlorure de choline, Taurine, Antioxydant (extrait riche en tocophérols), Minéraux (phosphate de calcium, carbonate de calcium, citrates de potassium, citrates de sodium, chlorure de magnésium, sulfates de fer, sulfates de zinc, sulfates de cuivre, sulfates de manganèse, iodure de potassium, sélénite de sodium), vitamines, vitamine A, vitamine B1, vitamine B2, vitamine B3, vitamine B5, vitamine B6, vitamine B8, vitamine B9, vitamine C, vitamine D3, vitamine E, vitamine K1
    1. Lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 3.44827586206897 - percent_max: 100
    2. Lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
    3. Huiles végétales de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 33.3333333333333
    4. Huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 25
    5. Huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 20
    6. Galacto-oligosaccharides -> en:galacto-oligosaccharides - percent_min: 0 - percent_max: 16.6666666666667
    7. Maltodextrines -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. Lactosérum déminéralisé -> en:demineralised-whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
    9. Protéines de lactosérum -> en:milk-whey-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. Fructo-oligosaccharides -> en:fructooligosaccharide - percent_min: 0 - percent_max: 10
    11. Huile de poisson -> en:fish-oil - vegan: no - vegetarian: no - from_palm_oil: no - percent_min: 0 - percent_max: 9.09090909090909
    12. Emulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 8.33333333333333
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 8.33333333333333
    13. Chlorure de choline -> en:e1001 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. Taurine -> en:taurine - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
    15. Antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 6.66666666666667
      1. extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. Minéraux -> en:minerals - percent_min: 0 - percent_max: 6.25
      1. phosphate de calcium -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
      2. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.125
      3. citrates de potassium -> en:e332 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
      4. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5625
      5. chlorure de magnésium -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
      6. sulfates de fer -> en:ferrous-sulfate - percent_min: 0 - percent_max: 1.04166666666667
      7. sulfates de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 0.892857142857143
      8. sulfates de cuivre -> en:e519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78125
      9. sulfates de manganèse -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.694444444444444
      10. iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5
      11. sélénite de sodium -> en:sodium-selenite - percent_min: 0 - percent_max: 0.5
    17. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 5.26315789473684
    20. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.76190476190476
    22. vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
    24. vitamine B8 -> en:vitamin-b8 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 4
    26. vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
    27. vitamine D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.7037037037037
    28. vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 3.57142857142857
    29. vitamine K1 -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Baby milks
    Energy 1,890 kj
    (451 kcal)
    +92%
    Fat 19.4 g +80%
    Saturated fat 5.1 g +54%
    Alpha-linolenic acid 0.469 g +65%
    Docosahexaenoic acid 0.08 g +11%
    Linoleic acid 2.66 g +32%
    Arachidonic acid 0.007 g -86%
    Carbohydrates 55.8 g +101%
    Sugars 46.2 g +155%
    Lactose 42.7 g +52%
    Fiber 5.8 g +564%
    Proteins 10.4 g +98%
    Salt 0.5 g +109%
    Vitamin A 452 µg +85%
    Vitamin D 12 µg +133%
    Vitamin E 7.9 mg +94%
    Vitamin K 34 µg +84%
    Vitamin C (ascorbic acid) 104 mg +177%
    Vitamin B1 (Thiamin) 0.35 mg -76%
    Vitamin B2 (Riboflavin) 0.86 mg -66%
    Vitamin B3/PP (Niacin) 3.1 mg +26%
    Vitamin B6 (Pyridoxin) 0.28 mg -69%
    Vitamin B9 (Folic acid) 88 µg +58%
    Vitamin B12 (cobalamin) 1 µg +44%
    Biotin 11 µg +42%
    Vitamin B5 (Pantothenic acid) 2.36 mg +24%
    Potassium 485 mg +54%
    Chloride 284 mg +33%
    Calcium 631 mg +160%
    Phosphorus 345 mg +124%
    Iron 8.3 mg +164%
    Magnesium 39 mg +61%
    Zinc 6.2 mg +191%
    Copper 0.284 mg -72%
    Manganese 0.054 mg -97%
    Selenium 10 µg +13%
    Iodine 90 µg +84%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.017 %

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Other information

Preparation: Il est important de bien respecter les instructions présentes sur la boîte afin d'éviter des risques pour la santé de votre bébé. Préparer le biberon juste avant le repas. Utiliser exclusivement la mesurette contenue dans la boîte et de l'eau froide en bouteille, conseillée par votre médecin pour la préparation du biberon. Agiter le biberon horizontalement puis verticalement pendant une dizaine de secondes puis faites tiédir. Il est recommandé de consommer le biberon dans la demi-heure. Après la tétée, jeter le reste du biberon sans hésiter.

Conservation conditions: Avant ouverture, entreposer dans un endroit propre et sec. Après ouverture, conserver refermé dans un endroit sec et frais, pendant 4 semaines maximum.

Customer service: Service consommateur Blédina, 81 rue de Sans Souci 69576 LIMONEST Cedex

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Data sources

The manufacturer BLEDINA uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by darma
Last edit of product page on by packbot.
Product page also edited by date-limite-app, ivandeslunettes, julie-yuka, kiliweb, magasins-u, marilyn, openfoodfacts-contributors, org-bledina, scanbot, stephane, yuka.WmZraElLTUV0T2NCc1BBZDNDM3AwZGNwd3NXN2ZWR3ZFdmcvSUE9PQ.

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