Purée de légumes oubliés - bledina - 0.26 kg

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

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  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Eau de cuisson, 1, 4 de topinambour 13.5%, 1, 8 de panais 13.5%, 1, 2 rutabaga 13%, 1 pincée de riz moulu, 1 morceau de pomme de terre 4.5%, Huiles végétales de colza, Huiles végétales de tournesol, 1 soupçon d'ail en poudre

  1. Eau de cuisson -> en:cooking-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  2. 1 -> fr:1
  3. 4 de topinambour -> fr:4-de-topinambour - labels: en:organic - percent: 13.5
  4. 1 -> fr:1
  5. 8 de panais -> fr:8-de-panais - labels: en:organic - percent: 13.5
  6. 1 -> fr:1
  7. 2 rutabaga -> fr:2-rutabaga - labels: en:organic - percent: 13
  8. 1 pincée de riz moulu -> fr:1-pincee-de-riz-moulu - labels: en:organic
  9. 1 morceau de pomme de terre -> fr:1-morceau-de-pomme-de-terre - labels: en:organic - percent: 4.5
  10. Huiles végétales de colza -> en:colza-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
  11. Huiles végétales de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
  12. 1 soupçon d'ail en poudre -> fr:1-soupcon-d-ail-en-poudre - labels: en:organic

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Prepared for 100 g / 100 ml	Prepared per serving (100 g)	Compared to: Vegetables menus for babies
  Energy	240 kj (57 kcal)	240 kj (57 kcal)	240 kj (57 kcal)	+22%
  Fat	1.9 g	1.9 g	1.9 g	+134%
  Saturated fat	0.2 g	0.2 g	0.2 g	+28%
  Carbohydrates	8.5 g	8.5 g	8.5 g	+12%
  Sugars	1.3 g	1.3 g	1.3 g	-31%
  Fiber	0.9 g	0.9 g	0.9 g	-49%
  Proteins	1 g	1 g	1 g	-29%
  Salt	0.01 g	0.008 g	0.008 g	-87%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	?	?

Packaging

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  Packaging with a low impact

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  • Packaging parts

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    Capsule (Metal)
    Pot (Glass)
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Glass
    Metal
    Total

Transportation

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  Manufacturing or processing place

  BRIVE-LA-GAILLARDE - France

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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Labels

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  AB Agriculture Biologique

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.