18 ingredients

: Patates douces 28,0 % - Eau de cuisson - Petits pois 12,3% - Haricots verts 10,1 % - Pommes de terre 9,80 % - Carottes 6,67 % - Crème (LAIT) - Oignons - Lait écrémé reconstitué à base de lait en poudre (LAIT) - Amidon de maïs - Jus de citron concentré - Huiles végétales (colza, tournesol) - Persil - Thym - Sel - Curcuma - Clou de girofle.

Allergens: Milk

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt

Ingredient: Starch

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:lait-ecreme-reconstitue-a-base-de-lait-en-poudre
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Cream
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:lait-ecreme-reconstitue-a-base-de-lait-en-poudre
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Patates douces 28%, Eau de cuisson, Petits pois 12.3%, Haricots verts 10.1%, Pommes de terre 9.8%, Carottes 6.67%, Crème, Oignons, _Lait_ écrémé reconstitué à base de _lait_ en poudre, Amidon de maïs, Jus de citron concentré, Huiles végétales de colza, Huiles végétales de tournesol, Persil, Thym, Sel, Curcuma, Clou de girofle
Patates douces -> en:sweet-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 28 - percent: 28 - percent_max: 28

Eau de cuisson -> en:cooking-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12.3 - percent_max: 28

Petits pois -> en:garden-peas - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent_min: 12.3 - percent: 12.3 - percent_max: 12.3

Haricots verts -> en:green-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20061 - percent_min: 10.1 - percent: 10.1 - percent_max: 10.1

Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 9.8 - percent: 9.8 - percent_max: 9.8

Carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 6.67 - percent: 6.67 - percent_max: 6.67

Crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0.427500000000001 - percent_max: 6.67

Oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 5.45041666666667

_Lait_ écrémé reconstitué à base de _lait_ en poudre -> fr:lait-ecreme-reconstitue-a-base-de-lait-en-poudre - percent_min: 0 - percent_max: 4.67178571428571

Amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 4.0878125

Jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 3.63361111111111

Huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 3.27025

Huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.97295454545455

Persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 2.72520833333333

Thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 2.51557692307692

Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.25

Curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.25

Clou de girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052 - percent_min: 0 - percent_max: 0.25

Nutrition

Nutri-Score not-applicable
Not-applicable for the category: Baby foods

⚠ ️Nutri-Score not applicable for this product category.

Could you add the information needed to compute the Nutri-Score?

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: From 15 months
Energy	362 kj (86 kcal)	+28%
Fat	2.9 g	+40%
Saturated fat	1.2 g	+115%
Alpha-linolenic acid	0.066 g	-1%
Linoleic acid	0.359 g	-16%
Carbohydrates	11.4 g	+30%
Sugars	3.4 g	+58%
Fiber	1.9 g	+23%
Proteins	2.7 g	-0%
Salt	0.25 g	+34%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	33.685 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 94/100)

Category: Vegetable dish for baby, with milk/cream and starch, from 12 months

PEF environmental score: 0.15 (the lower the score, the lower the impact)
including impact on climate change: 0.90 kg CO2 eq/kg of product

Stage	Impact
Agriculture	45.0 %
Processing	30.7 %
Packaging	10.8 %
Transportation	7.6 %
Distribution	3.2 %
Consumption	2.7 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unspecified	100 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -13

Shape	Material	Recycling	Impact
1 Plate	Plastic	Discard	High
1 Seal	Plastic	Discard	High
1 Lid	Plastic	Discard	High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 76/100)
Product: Petits Légumes et Mousseline de Patate Douce - Blédina - 250 g

Life cycle analysis score: 94
Sum of bonuses and maluses: -18

Final score: 76/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.5 km in a petrol car

90 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Vegetable dish for baby, with milk/cream and starch, from 12 months (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	34.2 %
Processing	25.5 %
Packaging	21.3 %
Transportation	15.6 %
Distribution	2.2 %
Consumption	1.2 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Plate (Plastic)
1 x Seal (Plastic)
1 x Lid (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Petits Légumes et Mousseline de Patate Douce - Recycling instructions and/or packaging information - fr

Transportation

Manufacturing or processing place
BRIVE-LA-GAILLARDE - France

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unspecified	100 %	High

Other information

Preparation: Réchauffer au bain-marie ou au micro-ondes. Mode d'emploi détaillé sur l'opercule.

Conservation conditions: Avant ouverture, conserver à température ambiante dans un endroit propre et sec. Après ouverture, conserver refermé, maximum 48 heures au réfrigérateur.

Customer service: Service consommateur Blédina, 81 rue de Sans Souci 69576 LIMONEST Cedex

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

The manufacturer BLEDINA uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on June 13, 2019, 6:57:52 PM CEST by kiliweb
Last edit of product page on August 19, 2022, 9:12:30 AM CEST by chevalstar.
Product page also edited by org-bledina, roboto-app, teolemon, yuka.Vko0SE1wVUVnTWtEeHYwejREL1Q2UEZNN3NPeVZrcVpBZlFiSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Petits Légumes et Mousseline de Patate Douce - Blédina - 250 g