Les recoltes Bio Épinard Pois cassés saumon et pâtes étoiles - Blédina - 250 g
Barcode:
3041091672186(EAN / EAN-13)
Barcode:
3041091672186(EAN / EAN-13)
Common name: Plat à base de légumes et poisson adapté à bébé
Quantity: 250 g
Packaging: Dry, fr:Assiette plastique, fr:Opercule en plastique, fr:Opercule en plastique à jeter, fr:Opercule plastique, fr:Étui carton
Brands: Blédina, Les Récoltes Bio, Danone
Categories: Baby foods, From 12 months old, Main meals for babies, Baby dishes, Evening meals for babies, From 15 months, Vegetable dish for babies from 12 months with starch and fish
Labels, certifications, awards:
Organic, EU Organic, Low or no Sodium, Certified B Corporation, Cooked in France, EU Agriculture, FR-BIO-01, Low Sodium, AB Agriculture Biologique, fr:Pois cassés France
Origin of ingredients: Atlantic Ocean, France, European Union
Manufacturing or processing places: Brive La Gaillarde, France
Traceability code: FR 19.031.003 CE - Brive-la-Gaillarde (Corrèze, France)
Link to the product page on the official site of the producer: https://shop.bledina.com/accueil/67796-l...
Countries where sold: France
Matching with your preferences
Health
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Baby foods
⚠ ️Nutri-Score not applicable for this product category.-
What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
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Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
- Ingredient: Starch
- Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Powdered egg white, Atlantic salmon
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Non-vegetarian
Non-vegetarian ingredients: Atlantic salmon
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Details of the analysis of the ingredients
: Eau de cuisson, Epinards 12%, Carottes, Pâtes cuites 9% (Semoule de _blé dur_, Blanc d'_oeuf_ en poudre), _Saumon Atlantique_ 8%, Pois cassés 6%, Petits pois 5%, Panais, Haricots verts 3.7%, Amidon de maïs cireux, Oignon, Huiles végétales de colza, Huiles végétales de tournesol, _Céleri_, Sel, Poivre noir, Muscade- Eau de cuisson -> en:cooking-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- Epinards -> en:spinach - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent: 12
- Carottes -> en:carrot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
- Pâtes cuites -> en:cooked-pasta - labels: en:organic - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 9
- Semoule de _blé dur_ -> en:durum-wheat-semolina - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
- Blanc d'_oeuf_ en poudre -> en:powdered-egg-white - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 22004
- _Saumon Atlantique_ -> en:atlantic-salmon - labels: en:organic - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 8
- Pois cassés -> en:split-pea - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20506 - percent: 6
- Petits pois -> en:garden-peas - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent: 5
- Panais -> en:parsnip - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20181
- Haricots verts -> en:green-bean - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20061 - percent: 3.7
- Amidon de maïs cireux -> en:waxy-maize-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- Oignon -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- Huiles végétales de colza -> en:colza-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- Huiles végétales de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- _Céleri_ -> en:celery - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
- Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- Poivre noir -> en:black-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
- Muscade -> en:nutmeg - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 72/100)
Category: Vegetable dish for baby, w meat/fish and starch, from 12 months
Category: Vegetable dish for baby, w meat/fish and starch, from 12 months
- PEF environmental score: 0.33 (the lower the score, the lower the impact)
- including impact on climate change: 1.85 kg CO2 eq/kg of product
Stage Impact 
Agriculture
72.8 %
Processing
13.3 %
Packaging
5.0 %
Transportation
6.2 %
Distribution
1.5 %
Consumption
1.2 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a high impact
Malus: 0
Environmental policy: 0
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact European Union 50 %High France 50 %Medium
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact 1 Tray Plastic Discard High 1 Seal Plastic Discard High 1 Sleeve Cardboard Recycle Low Plate Plastic High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 72/100)
Product: Les recoltes Bio Épinard Pois cassés saumon et pâtes étoiles - Blédina - 250 g
Life cycle analysis score: 72
Sum of bonuses and maluses: 0
Final score: 72/100
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Carbon footprint
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Equal to driving 1.0 km in a petrol car
185 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Vegetable dish for baby, w meat/fish and starch, from 12 months (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
63.0 %
Processing
11.8 %
Packaging
10.4 %
Transportation
13.2 %
Distribution
1.1 %
Consumption
0.6 %
Packaging
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Packaging with a high impact
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Packaging parts
1 x Sleeve (Cardboard)
1 x Tray (Plastic)
1 x Seal (Plastic)
Plate (Plastic)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact European Union 50 %High France 50 %Medium
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by foodvisor
Last edit of product page on by kiliweb.
Product page also edited by charlesnepote, chevalstar, ecoscore-impact-estimator, packbot, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkYZS4PenTOdHj_mv1TX1vWxL6HRWIxC2tb_H6o, yuka.sY2b0xO6T85zoF3NwEKvlmhWSOeChQjYNzLWq0nX-NCWKqHzRIxz4ZHnLKg, yuka.sY2b0xO6T85zoF3NwEKvlmsfQfTZvB6ebSHQw2jS69GgLsXpfdJX8of_aqo.