Lait en poudre écrémé - regilait - 750 g
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Barcode: 3043934416704 (EAN / EAN-13)
Quantity: 750 g
Packaging: Cardboard
Brands: Regilait
Categories: Beverages, Dairies, Dried products, Milks, Dried products to be rehydrated, Dehydrated beverages, Skimmed milks, Milk powders, Skimmed milk powder
Labels, certifications, awards: Made in France, fr:100 % lait de nos producteurs
Origin of ingredients: France
Stores: Magasins U
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Milk powder
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Skimmed milk powder
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: _Lait_ en poudre écrémé- _Lait_ en poudre écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 100 - percent_max: 100
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 36, rounded value: 36)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 18
- Energy: 4 / 10 (value: 1530, rounded value: 1530)
- Sugars: 10 / 10 (value: 52, rounded value: 52)
- Saturated fat: 0 / 10 (value: 0.52, rounded value: 0.5)
- Sodium: 4 / 10 (value: 448, rounded value: 448)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (18 - 0)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (0.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.52%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (52%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.12%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 0/100)
Category: Milk, powder, skimmed, non rehydrated
Category: Milk, powder, skimmed, non rehydrated
- PEF environmental score: 1.53 (the lower the score, the lower the impact)
- including impact on climate change: 14.82 kg CO2 eq/kg of product
Stage Impact 
Agriculture
98.5 %
Processing
0.0 %
Packaging
0.6 %
Transportation
0.6 %
Distribution
0.3 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Unknown Cardboard Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: 3/100)
Product: Lait en poudre écrémé - regilait - 750 g
Life cycle analysis score: 0
Sum of bonuses and maluses: +3
Final score: 3/100
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Carbon footprint
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Equal to driving 7.7 km in a petrol car
1482 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk, powder, skimmed, non rehydrated (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
98.5 %
Processing
0.0 %
Packaging
0.7 %
Transportation
0.7 %
Distribution
0.1 %
Consumption
0.0 %
Packaging
-
Packaging with a low impact
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Packaging parts
(Cardboard)
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Data sources
Product added on by del51
Last edit of product page on by benbenben.
Product page also edited by cyn, date-limite-app, gregorymaurel, julie-yuka, kiliweb, magasins-u, marguerite75, openfoodfacts-contributors, packbot, quentinbrd, solveig-yuka, soro, stephane, tacite, yuka.R2ZoZUVwWVBwTVJScThZUzJoMkUyc3BZbXJ5VUEyaW1OdUVqSVE9PQ, yuka.V2FNQ0s2TU9nOFFrd2Mxa3d6L09wWXh2eVoyMlVFM25HN3NMSWc9PQ, yuka.Vy84UU9vODlyTU1zcXNjbDhEU053ZXRRN2NDWVFFN3VMdThVSWc9PQ, yuka.WkwwWVByc0ZwZUl5cHZjQTJCN1BwNDVMemNXTFhWeTBMZFE3SUE9PQ, yuka.WlAxWkQ2SVArc1k2bWZFUitULzN3YzF0NExXQVRWR1lFZFk4SUE9PQ, yuka.ZS9vbkhQNCtoZnRTcXZNM3pDcm81L3hPNXFHRlJtbVFOZUFBSVE9PQ, yuka.ZmZsWkNMOElwZkFNa3NRMS9DdmJvTzVTbklLRERUbWJNL01CSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmtmVeH7iwPdF03UnGag18W1P7rtb_BpstX1K6s.