Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Liégeois de fruits Pomme-Framboise sur coulis de Cassis - Andros - 400g

edit Edit the page

Liégeois de fruits Pomme-Framboise sur coulis de Cassis - Andros - 400g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3045320514674 (EAN / EAN-13)

Common name: Liégeois de fruits

Quantity: 400g

Packaging: Cardboard, Fresh, fr:Pot plastique

Brands: Andros

Categories: Desserts, Liégeois

Labels, certifications, awards: No artificial flavors, No preservatives, No colorings

Origin of ingredients: France

Traceability code: FR 62.853.030 CE - Vieil-Moutier (Pas-de-Calais, France)

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    13 ingredients

    : Fruits 70,6% (pommes 48,7%, framboises 15,9%, cassis 6%), crème fraîche 19,1%, sucre 9,6%, amidon, épaississant (pectine de fruits), correcteur d'acidité (citrate de sodium), antioxydant (acide ascorbique).
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    : Fruits 70.6% (pommes 48.7%, framboises 15.9%, cassis 6%), crème fraîche 19.1%, sucre 9.6%, amidon, épaississant (pectine de fruits), correcteur d'acidité (citrate de sodium), antioxydant (acide ascorbique)
    1. Fruits -> en:fruit - vegan: yes - vegetarian: yes - percent: 70.6
      1. pommes -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent: 48.7
      2. framboises -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent: 15.9
      3. cassis -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007 - percent: 6
    2. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 19.1
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 9.6
    4. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    5. épaississant -> en:thickener
      1. pectine de fruits -> en:fruit-pectin - vegan: yes - vegetarian: yes
    6. correcteur d'acidité -> en:acidity-regulator
      1. citrate de sodium -> en:sodium-citrate
    7. antioxydant -> en:antioxidant
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100g)     		Compared to: Liégeois
    Energy 590 kj
    (141 kcal)     		590 kj
    (141 kcal)     		-10%
    Fat 6.9 g 6.9 g -9%
    Saturated fat ? ?
    Carbohydrates 18.8 g 18.8 g +4%
    Sugars ? ?
    Fiber ? ?
    Proteins 0.9 g 0.9 g -69%
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 70.6 % 70.6 %
Serving size: 100g

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by loupiludo
Last edit of product page on by packbot.
Product page also edited by desan, jeremy64, rouf, sebleouf, steff90.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page