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Barquettes Pomme-Banane - Biscuits Poult - 120 g e

Barquettes Pomme-Banane - Biscuits Poult - 120 g e

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3045470102110 (EAN / EAN-13)

Common name: 18 biscuits aux œufs et à la pomme-banane

Quantity: 120 g e

Packaging: Plastic, Bag, Box, Cardboard

Brands: Biscuits Poult

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Sponge cake biscuits with fruits covering, fr:Barquettes

Labels, certifications, awards: Green Dot, Made in France

Manufacturing or processing places: France

Traceability code: EMB 82121 - Montauban (Tarn-et-Garonne, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    16 ingredients


    : Sirop de glucose-fructose, sucre, farine de blé 26%, oeufs 19,8%, purée de pomme 10%, purée de banane 5%, stabilisant : sirop de sorbitol, sirop de glucose, huile de colza, gélifiant : pectines, sel, arômes naturels, correcteur d'acidité : acide citrique.
    Allergens: Eggs, Gluten
    Traces: Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E420 - Sorbitol
    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E420ii - Sorbitol syrup


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Maybe vegetarian


    Ingredients that may not be vegetarian: Apple puree, Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Sirop de glucose-fructose, sucre, farine de _blé_ 26%, _oeufs_ 19.8%, purée de pomme 10%, banane 5%, stabilisant (sirop de sorbitol), sirop de glucose, huile de colza, gélifiant (pectines), sel, arômes naturels, correcteur d'acidité (acide citrique)
    1. Sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes
    3. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent: 26
    4. _oeufs_ -> en:egg - vegan: no - vegetarian: yes - percent: 19.8
    5. purée de pomme -> en:apple-puree - vegan: maybe - vegetarian: maybe - percent: 10
    6. banane -> en:banana - vegan: yes - vegetarian: yes - percent: 5
    7. stabilisant -> en:stabiliser
      1. sirop de sorbitol -> en:e420ii - vegan: yes - vegetarian: yes
    8. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
    9. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    10. gélifiant -> en:gelling-agent
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes
    11. sel -> en:salt - vegan: yes - vegetarian: yes
    12. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    13. correcteur d'acidité -> en:acidity-regulator
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 3 / 5 (value: 5, rounded value: 5)
    • Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15, rounded value: 15)

    Negative points: 15

    • Energy: 4 / 10 (value: 1527, rounded value: 1527)
    • Sugars: 10 / 10 (value: 53, rounded value: 53)
    • Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)
    • Sodium: 1 / 10 (value: 148, rounded value: 148)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 1)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (20 g)
    Compared to: Sponge cake biscuits with fruits covering
    Energy 1,527 kj
    (365 kcal)
    305 kj
    (73 kcal)
    +2%
    Fat 4.2 g 0.84 g +18%
    Saturated fat 0.9 g 0.18 g +28%
    Carbohydrates 76 g 15.2 g +1%
    Sugars 53 g 10.6 g -2%
    Fiber 1.5 g 0.3 g -17%
    Proteins 5 g 1 g +7%
    Salt 0.37 g 0.074 g +31%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15 % 15 %
Serving size: 20 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by beniben, desan, org-carrefour, segundo, yuka.R2JJWkd2UUZoNkZUb2YwNytRNzU4OHRiNkk2M0FENkljZU1CSWc9PQ, yuka.VjR3Z1FiczVuK2dtbS9Fdi9pM2ErNHR2L28ybllUK2NCYzQrSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.