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Bastogne - LU - 260 g ℮

Bastogne - LU - 260 g ℮

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Barcode: 3056440070896 (EAN / EAN-13)

Common name: Biscuits au sucre candi en poudre.

Quantity: 260 g ℮

Packaging: Plastic, Container, fr:Film plastique à jeter, fr:Étui carton à recycler

Brands: LU, Mondelez

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Biscuits et gâteaux, Snacks sucrés

Labels, certifications, awards: Distributor labels, Charte LU Harmony, Point-vert

Stores: Monoprix, Magasins U, Delhaize, carrefour.fr, Franprix

Countries where sold: Belgium, France, French Polynesia, New Caledonia, Réunion

Matching with your preferences

Health

Ingredients

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    15 ingredients


    wheat flour 45,6%, sugar, palm oil, candi sugar powder 10%, glucose-fructose syrup, eggs, candi sugar syrup, upright powder (sodium acid carbonate), glucose syrup, dye (ordinary caramel), cinnamon powder 0,2%, salt, aroma
    Allergens: Eggs, Gluten
    Traces: En-sesame-seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Farine de _blé_ 45.6%, sucre, huile de palme, sucre candi 10%, sirop de glucose-fructose, _œufs_, sirop de sucre candi, poudre à lever (carbonate acide de sodium), sirop de glucose, colorant (caramel ordinaire), cannelle en poudre 0.2%, sel, arôme
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 45.6 - percent: 45.6 - percent_max: 45.6
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10 - percent_max: 33
    3. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 10 - percent_max: 29.5333333333333
    4. sucre candi -> en:candy-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10 - percent: 10 - percent_max: 10
    5. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0.2 - percent_max: 10
    6. _œufs_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0.2 - percent_max: 8.55
    7. sirop de sucre candi -> fr:sirop-de-candi - percent_min: 0.2 - percent_max: 6.8
    8. poudre à lever -> en:raising-agent - percent_min: 0.2 - percent_max: 5.63333333333333
      1. carbonate acide de sodium -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 5.63333333333333
    9. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.2 - percent_max: 4.8
    10. colorant -> en:colour - percent_min: 0.2 - percent_max: 4.175
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 4.175
    11. cannelle en poudre -> en:cinnamon-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11025 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2
    13. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 4.7, rounded value: 4.7)
    • Fiber: 2 / 5 (value: 2, rounded value: 2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 26

    • Energy: 6 / 10 (value: 2045, rounded value: 2045)
    • Sugars: 8 / 10 (value: 40, rounded value: 40)
    • Saturated fat: 9 / 10 (value: 9.4, rounded value: 9.4)
    • Sodium: 3 / 10 (value: 316, rounded value: 316)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (23.6g)
    Compared to: Biscuits-et-gateaux
    Energy 2,045 kj
    (485 kcal)
    483 kj
    (114 kcal)
    +11%
    Fat 20 g 4.72 g -
    Saturated fat 9.4 g 2.22 g +7%
    Carbohydrates 71 g 16.8 g +22%
    Sugars 40 g 9.44 g +34%
    Fiber 2 g 0.472 g -18%
    Proteins 4.7 g 1.11 g -18%
    Salt 0.79 g 0.186 g +36%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 23.6g

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Data sources

Product added on by dupont
Last edit of product page on by quechoisir.
Product page also edited by aleene, beniben, countrybot, driveoff, ecoscore-impact-estimator, fchedemail, g123k, halal-app-chakib, inf, kiliweb, magasins-u, manu1400, off.44311753-d63b-4505-a93d-66a56fa473b1, openfoodfacts-contributors, packbot, scanbot, thierrym, yuka.RjRrUUxyczV1S0pTaXM4ZDl3bnB5NHRzNnFTTlZsbVNMZVE4SUE9PQ, yuka.UWIwckdad1IrOFVFaWM4eitTN2MrZDlRbXBPeWRsaXdEZmN1SVE9PQ, yuka.UkxsZU9xa3F0UEJRaThObDRSalE4TnhUMWNlc2NFT3hFODhLSVE9PQ, yuka.V0t0YVBvQXhnc0lrbi9RbC8weitvY040LzREd1dYT2VPc1k4SVE9PQ, yuka.VFlvWUcva3R1T2NHc1BJVDl3cm8vZnNxd29HYmMyenRFK3dQSWc9PQ, yuka.WDd0Y0RwUXgrTjhsdHNGbjdBUFN3T3Q4dzhEeFJrT1VGTU04SUE9PQ, yuka.WTZZWkNJc2JsdEFwa3ZZZDN4K0Z3ZjlPNXNDeWZsbUpOTnNySVE9PQ, yuka.WkpwZlM2Z0dtOEF4aGMwUHpqTGZwZHhZNXBxSEEwbWJKdWdSSVE9PQ, yuka.ZG9zZ01hTU9tdDhTaGZjbTB4VHZxdGRubTdtb0ExMmJHOHNTSWc9PQ, yuka.ZTdwYkRKUTgrdWdrb2MwKzRSZUszdUJTMzVQMkJWaVdNY1lTSWc9PQ, yuka.ZVlBY0hKZzl1ZWNyaC9RNHdETEkvdDVMbHI2cmUzeTRNK0JJSVE9PQ, yuka.ZkpzeUxKMFRnZU1JaXM4Uy9DcUYzc3AybjYycFVtQ0xGc2NXSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk1DXOvFuBnYJy3TwW65l8izKbb0ZNp-wJHeI6s, yuka.sY2b0xO6T85zoF3NwEKvlk1eTOHBhiL_KRf6p0yi4dbUHKbzYNBguILaI6s, yuka.sY2b0xO6T85zoF3NwEKvlkFbf_n4nR7fNxfusxK1_fSSPLvtTYto4q7Raas, yuka.sY2b0xO6T85zoF3NwEKvlkNOC_fwmznnPjPklnar2vmWNLnaOuxCv7HwI6g, yuka.sY2b0xO6T85zoF3NwEKvlkwYUdH9mDX1CxriuEeGx8i3IqHFPOh05qf2Mas, yuka.sY2b0xO6T85zoF3NwEKvlm1AUMPbrQD9OyTQqBevy8elLIbjUfgvyLboKag, yuka.sY2b0xO6T85zoF3NwEKvlnAfTtTe8hGUKCD4wWLW3Pa8KY6ycYB-wo7IKKs.

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