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Râpé du chef spécial cuisine - FROMAGERIE LE CENTURION - 200g

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Râpé du chef spécial cuisine - FROMAGERIE LE CENTURION - 200g

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Barcode: 3060921456840 (EAN / EAN-13)

Common name: Préparation alimentaire râpée

Quantity: 200g

Packaging: Protective gas

Brands: FROMAGERIE LE CENTURION

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, fr:Préparations à base de lait

Traceability code: FR 62.907.030 CE - Libercourt (Pas-de-Calais, France), FR 73.171.001 CE - Montmélian (Savoie, France)

Countries where sold: France

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Health

Ingredients

  • icon

    29 ingredients

    French: Lait, eau, amidon modifié (E1404, E1420, E1422), graisse végétale raffinée, poudre de lait, agent anti mottant : fécule de pomme de terre, sel, ferments lactiques, erwrne coagulante, colorant : (El 60aj El 60b, El 20 El 50aj El 53, El 71), stabilisant (E417), arôme, conservateurs : (E235, E251 , E202, lysozyme d'*), sels de fonte : (E452, E339, E331).
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1404 - Oxidised starch
    • Additive: E1420 - Acetylated starch
    • Additive: E1422 - Acetylated distarch adipate
    • Additive: E14XX - Modified Starch
    • Additive: E417 - Tara gum
    • Additive: E452 - Polyphosphates
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1422 - Acetylated distarch adipate

    Acetylated distarch adipate: Acetylated distarch adipate -E1422-, is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener. No acceptable daily intake for human consumption has been determined.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E235 - Natamycin

    Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.
    Source: Wikipedia

  • E251 - Sodium nitrate

    Sodium nitrate: Sodium nitrate is the chemical compound with the formula NaNO3. This alkali metal nitrate salt is also known as Chile saltpeter -because large deposits of this salt can be found in Chile- to distinguish it from ordinary saltpeter, potassium nitrate. The mineral form is also known as nitratine, nitratite or soda niter. Sodium nitrate is a white solid very soluble in water. It is a readily available source of the nitrate anion -NO3−-, which is useful in several reactions carried out on industrial scales for the production of fertilizers, pyrotechnics and smoke bombs, glass and pottery enamels, food preservatives -esp. meats-, and solid rocket propellant. It has been mined extensively for these purposes.
    Source: Wikipedia

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E339 - Sodium phosphates

    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Milk, Milk powder, E1105

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E1105

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Lait, eau, amidon modifié (e1404, e1420, e1422), graisse végétale, poudre de lait, agent anti mottant (fécule de pomme de terre), sel, ferments lactiques, erwrne coagulante, colorant (El 60aj El 60b), El 20 El 50aj El 53, El 71, stabilisant (e417), arôme, conservateurs (e235), e251, e202, lysozyme d, sels de fonte (e452), e339, e331
    1. Lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 4.76190476190476 - percent_max: 100
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333
      1. e1404 -> en:e1404 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      2. e1420 -> en:e1420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      3. e1422 -> en:e1422 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    4. graisse végétale -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 25
    5. poudre de lait -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 20
    6. agent anti mottant -> fr:agent-anti-mottant - percent_min: 0 - percent_max: 16.6666666666667
      1. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 16.6666666666667
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
    8. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    9. erwrne coagulante -> fr:erwrne-coagulante - percent_min: 0 - percent_max: 1.5
    10. colorant -> en:colour - percent_min: 0 - percent_max: 1.5
      1. El 60aj El 60b -> fr:el-60aj-el-60b - percent_min: 0 - percent_max: 1.5
    11. El 20 El 50aj El 53 -> fr:el-20-el-50aj-el-53 - percent_min: 0 - percent_max: 1.5
    12. El 71 -> fr:el-71 - percent_min: 0 - percent_max: 1.5
    13. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 1.5
      1. e417 -> en:e417 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    14. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5
    15. conservateurs -> en:preservative - percent_min: 0 - percent_max: 1.5
      1. e235 -> en:e235 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    16. e251 -> en:e251 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    17. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    18. lysozyme d -> en:e1105 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.5
    19. sels de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 1.5
      1. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    20. e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    21. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 9.1, rounded value: 9.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 19

    • Energy: 3 / 10 (value: 1234, rounded value: 1234)
    • Sugars: 0 / 10 (value: 3.7, rounded value: 3.7)
    • Saturated fat: 10 / 10 (value: 15.5, rounded value: 15.5)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (19 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Cheeses
    Energy 1,234 kj
    (295 kcal)     		-9%
    Fat 19 g -26%
    Saturated fat 15.5 g -7%
    Carbohydrates 21.9 g +1,023%
    Sugars 3.7 g +313%
    Fiber 0 g -100%
    Proteins 9.1 g -55%
    Salt 1.5 g +3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by fix-serving-size-bot.
Product page also edited by consus-france, geodata, kiliweb, packbot, yuka.V0tvbEhxSXZxOXhYa2NFWHdEK0U0dWtzNHJhRGZXeTNHdGNlSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhVKf-HRkDnLJh7lp0GO24yWBMXZQvt8_qPrHas, yuka.sY2b0xO6T85zoF3NwEKvllRiaOj4sxzdbTnkxRGS6IqwHrrvWtBe8oLcHKo, yuka.sY2b0xO6T85zoF3NwEKvlmxnXNjHvCD0CyHkpnG63smQHMfLU9V706fjHqo.

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