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Francine - Buckwheat Crepe Mix, 440g (15.5oz) - 2 sachets pour 20 crêpes, 440 g

Francine - Buckwheat Crepe Mix, 440g (15.5oz) - 2 sachets pour 20 crêpes, 440 g

Barcode: 3068111706225 (EAN / EAN-13)

Common name: Galettes bretonnes

Quantity: 2 sachets pour 20 crêpes, 440 g

Packaging: Bag, Box, Cardboard

Brands: Francine

Categories: Frozen foods, Crêpes and galettes, Cooking helpers, Dessert mixes, Pancake mixes, fr:Préparation pour pâte à crêpes au sarrasin

Labels, certifications, awards: Green Dot, No colorings, Nutriscore, Nutriscore Grade A
Green Dot

Origin of ingredients: France

Stores: carrefour.fr

Countries where sold: Belgium, France

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Health

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (19g)
    Compared to: Pancake mixes
    Energy 1,429 kj
    (337 kcal)
    272 kj
    (64 kcal)
    +1%
    Fat 1.8 g 0.342 g -50%
    Saturated fat 0.3 g 0.057 g -62%
    Carbohydrates 67.4 g 12.8 g +8%
    Sugars 2.2 g 0.418 g -78%
    Fiber 4.8 g 0.912 g +28%
    Proteins 10.5 g 1.99 g -
    Salt 1.1 g 0.209 g -45%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.55 % 0.55 %
Serving size: 19g

Ingredients

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    10 ingredients


    buckwheat flour, wheat flour, rye flour, powdered eggs, salt, lactoserum powder, toasted barley malt
    Allergens: Eggs, Gluten, Milk, Nuts, Sesame seeds, Soybeans
    Traces: Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Farine de sarrasin 45%, farine de BLÉ, farine de SEIGLE, farine de maïs, LACTOSÉRUM en poudre, sel, malt d'ORGE, soja, fruits à coque, graines de sésame
    1. Farine de sarrasin -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540 - percent_min: 45 - percent: 45 - percent_max: 45
    2. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 6.11111111111111 - percent_max: 45
    3. farine de SEIGLE -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532 - percent_min: 1.25 - percent_max: 33.3333333333333
    4. farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 24.4444444444444
    5. LACTOSÉRUM en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 16.2962962962963
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
    7. malt d'ORGE -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    8. soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    9. fruits à coque -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    10. graines de sésame -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 1.1

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