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Francine - 30g, 6 sachets de 5g

Francine - 30g, 6 sachets de 5g

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Barcode: 3068111752222 (EAN / EAN-13)

Quantity: 30g, 6 sachets de 5g

Packaging: Bag, Cardboard, Container, Protective gas, fr:Etui carton à recycler, fr:Pensez au tri!, fr:Point vert, fr:Sachet plastique à jeter

Brands: Francine

Categories: Food additives, Baker's yeast

Labels, certifications, awards: Green Dot

Manufacturing or processing places: Grands Moulins de Paris

Stores: Intermarché, Carrefour Market, Magasins U, Auchan, carrefour.fr

Countries where sold: France, Germany

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Health

Ingredients

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E491 - Sorbitan monostearate
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E491 - Sorbitan monostearate


    Sorbitan monostearate: Sorbitan monostearate is an ester of sorbitan -a sorbitol derivative- and stearic acid and is sometimes referred to as a synthetic wax. It is primarily used as an emulsifier to keep water and oils mixed. Sorbitan monostearate is used in the manufacture of food and healthcare products and is a non-ionic surfactant with emulsifying, dispersing, and wetting properties. It is also employed to create synthetic fibers, metal machining fluid, and brighteners in the leather industry, and as an emulsifier in coatings, pesticides, and various applications in the plastics, food and cosmetics industries. Sorbitans are also known as "Spans". Sorbitan monostearate has been approved by the European Union for use as a food additive -emulsifier- -E number: E 491-
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : yeast, emulsifier (e491)
    1. yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 50 - percent_max: 100
    2. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 50
      1. e491 -> en:e491 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (5g)
    Compared to: Baker's yeast
    Energy 1,506 kj
    (359 kcal)
    75.3 kj
    (17 kcal)
    +87%
    Fat 7 g 0.35 g +125%
    Saturated fat 6 g 0.3 g +562%
    Carbohydrates 19 g 0.95 g -5%
    Sugars 1 g 0.05 g -41%
    Fiber 22 g 1.1 g +62%
    Proteins 44 g 2.2 g +118%
    Salt 0.75 g 0.038 g -39%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 5g

Environment

Carbon footprint

Packaging

Transportation

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