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Evian 150cl PET - 150 cl

Evian 150cl PET - 150 cl

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer Evian-Volvic Suisse SA.

Barcode:
3068320084602(EAN / EAN-13)

Common name: Natürliches Mineralwasser

Quantity: 150 cl

Packaging: Plastic, Bottle, Pet-bottle

Brands: Evian

Categories: Beverages and beverages preparations, Beverages, Carbonated drinks, Waters, Spring waters, Mineral waters, Unsweetened beverages, Carbonated waters, Natural mineral waters, Carbonated natural mineral waters, Mildly carbonated natural mineral water

Labels, certifications, awards: Triman
Triman

Countries where sold: France, Germany, Switzerland, United Kingdom

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score A

    Very good nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 0/54

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      Energy

      0/10 points (0kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/10 points (0g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    • icon

      Non-nutritive sweeteners

      0/4 points (0 sweetener)

      Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.

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    Positive points: 0/18

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      Proteins

      0/7 points (0g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      This product is considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be water for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be a beverage.

      Nutritional score: 0 (0 - 0)

      Nutri-Score: A

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    Nutrient levels


    • icon

      Sugars in low quantity (0%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (250 ml)
    Compared to: Mildly carbonated natural mineral water
    Energy 0 kj
    (0 kcal)
    0 kj
    (0 kcal)
    Fat 0 g 0 g
    Saturated fat 0 g 0 g
    Carbohydrates 0 g 0 g
    Sugars 0 g 0 g
    Fiber ? ?
    Proteins 0 g 0 g
    Salt 0 g 0 g -100%
    Bicarbonate 360 mg 900 mg +256%
    Potassium 1 mg 2.5 mg -21%
    Chloride 10 mg 25 mg +106%
    Calcium 80 mg 200 mg +243%
    Magnesium 26 mg 65 mg +306%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 250 ml

Ingredients

Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    en: natural mineral water
    1. natural mineral water -> en:natural-mineral-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 100 - percent_max: 100

Environment

Packaging

Transportation

Other information

Conservation conditions: Vor Licht schützen, sauber, trocken und kühl lagern.

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by foodless.
Product page also edited by aadarsh-ram, availableattheend, chevalstar, date-limite-app, foodrepo, gurgur, hangy, inf, navig491, openfood-ch-import, org-evian-volvic-suisse-sa, packbot, prepperapp, scanbot, sweetashfcs, swipe-studio, tacite-mass-editor, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.