Kiri à la crème de lait - 24 portions (432 g)

Barcode: 3073780767897 (EAN / EAN-13)

Product characteristics

Common name: Fromage blanc fondu

Quantity: 24 portions (432 g)

Packaging: Carton, Aluminium

Brands: Kiri

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Processed cheese, Goûter

Origin of ingredients: France

Manufacturing or processing places: Sablé sur Sarthe

EMB code: FR 72.264.001 EC - Sablé-sur-Sarthe (Sarthe, France)

Link to the product page on the official site of the producer:

Stores: Magasins U

Countries where sold: France, Switzerland


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Ingrédients : Fromage blanc (50%, dont lait 33% - Origine : France), crème (27% - Origine : France), eau, protéines de lait, sels de fonte : phosphates de calcium, polyphosphates, phosphates de sodium et citrates de sodium, sel, concentré des minéraux du lait, gélifiant : carraghénanes.

Substances or products causing allergies or intolerances: Milk

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity29.5 g Fat in high quantity
high quantity20 g Saturated fat in high quantity
low quantity2 g Sugars in low quantity
moderate quantity1.4 g Salt in moderate quantity

Serving size: 18 g

Comparison to average values of products in the same category:

(149 products)
(7216 products)
(11803 products)
(11835 products)
(17594 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (18 g)
Processed cheeseCheesesFermented milk productsFermented foodsDairies
Energy 1297 kj
(310 kcal)
233 kj
(56 kcal)
Fat 29.5 g5.31 g+73%+29%+86%+86%+79%
- Saturated fat 20 g3.6 g+90%+30%+87%+87%+82%
Carbohydrate 2 g0.36 g-45%-10%-63%-64%-74%
- Sugars 2 g0.36 g-24%+24%-58%-58%-71%
Dietary fiber 0 g0 g-100%-100%-100%-100%-100%
Proteins 9 g1.62 g-31%-49%-26%-26%-12%
Salt 1.4 g0.252 g-19%-69%-51%-51%-34%
Sodium 0.551 g0.0992 g-19%-69%-51%-51%-34%
Calcium 500 mg90 mg+39%-66%-67%-67%-63%
Nutrition score - France 14 14 +14%+15%+62%+62%+74%
Nutri-Score DDDDCCC

Product added on by sandrina.
Last edit of product page on by date-limite-app.
Product page also edited by gildubs, julie-yuka, kiliweb, ldurak, magasins-u, manu1400, minilou28, openfoodfacts-contributors, scanbot, stephane, tacite-mass-editor, thierrym, yukafix.

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