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Syrtos bocal herbes - 300 g

Syrtos bocal herbes - 300 g

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Some of the data for this product has been provided directly by the manufacturer Groupe Bel.

Barcode: 3073780817011 (EAN / EAN-13)

Common name: Fromage au lait de vache pasteurisé dans l'huile, aux aromates et aux herbes de Provence

Quantity: 300 g

Packaging: Metal, Glass, Jar, Lid

Brands: Syrtos, Fromageries Bel, Bel

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Pasteurized cheeses, Feta-type cheese, Feta-type cheese from cow's milk, Feta-type cheese from cow's milk in oil and spices, Industrial cheese

Labels, certifications, awards: Green Dot, Made in Germany

Manufacturing or processing places: Allemagne

Traceability code: DE BY 13022 EG

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    5 ingredients


    : Huile de colza, FROMAGE (50% minimum), poivrons, épices, herbes de Provence.
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Cheese

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Huile de colza, FROMAGE 50%, poivrons, épices, herbes de Provence
    1. Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 50 - percent_max: 50
    2. FROMAGE -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 50 - percent: 50 - percent_max: 50
    3. poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 0
    4. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    5. herbes de Provence -> en:herbes-de-provence - vegan: yes - vegetarian: yes - ciqual_food_code: 11060 - percent_min: 0 - percent_max: 0

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 50

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 5 / 5 (value: 10, rounded value: 10)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 50, rounded value: 50)

    Negative points: 23

    • Energy: 7 / 10 (value: 2350, rounded value: 2350)
    • Sugars: 0 / 10 (value: 2, rounded value: 2)
    • Saturated fat: 9 / 10 (value: 9.5, rounded value: 9.5)
    • Sodium: 7 / 10 (value: 720, rounded value: 720)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (23 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Feta-type cheese from cow's milk
    Energy 2,350 kj
    (570 kcal)
    +120%
    Fat 58 g +184%
    Saturated fat 9.5 g -10%
    Carbohydrates 2 g +44%
    Sugars 2 g +113%
    Fiber ?
    Proteins 10 g -31%
    Salt 1.8 g -17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: A conserver au froid après achat

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Data sources

The manufacturer Groupe Bel uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by geodata, org-groupe-bel, paolo35, quechoisir, roboto-app, tulipe.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.