Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
arrow_upward

1664 12x25cl 1664 blanc 5.0 degre alcool - 3000 ml

1664 12x25cl 1664 blanc 5.0 degre alcool - 3000 ml

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer BRASSERIES KRONENBOURG.

Barcode:
3080216036182(EAN / EAN-13)

Common name: Bière blanche aromatisée agrumes

Quantity: 3000 ml

Packaging: Glass, Bottle, Cardboard, fr:Bouteille en verre

Brands: 1664, 1664 Blanc

Categories: Beverages, Alcoholic beverages, Beers, Wheat beers

Labels, certifications, awards: Not advised for specific people, EU Ecolabel, Green Dot, Not advised for children and pregnant women, Not advised for pregnant women, PEFC, Triman
EU Ecolabel Green Dot Not advised for pregnant women PEFC Triman

Origin of the product and/or its ingredients: 67210 Obernai France

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25 cl)
    Compared to: Wheat beers
    Energy 185 kj
    (45 kcal)
    462 kj
    (112 kcal)
    +6%
    Fat 0.1 g 0.25 g +1%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 3.3 g 8.25 g -21%
    Sugars 0.6 g 1.5 g -53%
    Fiber ? ?
    Proteins 0.5 g 1.25 g +6%
    Salt 0.01 g 0.025 g -32%
    Alcohol 5 % vol 5 % vol +3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 25 cl

Ingredients

  • icon

    12 ingredients


    French: Eau, MALT D'ORGE, BLE, sirop de glucose, caramel aromatique, arôme, extrait de houblon, stabilisant : gomme d'acacia, ecorce d'orange douce, coriandre, SULFITES
    Allergens: Gluten, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E414 - Acacia gum
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E414 - Acacia gum


    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:ecorce-d-orange-douce

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:ecorce-d-orange-douce, Sulfite

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:ecorce-d-orange-douce, Sulfite

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Eau, MALT D'ORGE, BLE, sirop de glucose, caramel aromatique, arôme, extrait de houblon, stabilisant (gomme d'acacia), ecorce d'orange douce, coriandre, SULFITES
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 9.09090909090909 - percent_max: 100
    2. MALT D'ORGE -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. BLE -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.3333333333333
    4. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
    5. caramel aromatique -> en:aromatic-caramel - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    7. extrait de houblon -> en:hop-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 5
      1. gomme d'acacia -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. ecorce d'orange douce -> fr:ecorce-d-orange-douce - percent_min: 0 - percent_max: 5
    10. coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. SULFITES -> en:sulfite - percent_min: 0 - percent_max: 5

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: A L'ABRI SOLEIL ET PLUIE

Customer service: Service Consommateurs BK , 03 88 27 59 59

Report a problem

Data sources

The manufacturer BRASSERIES KRONENBOURG uses Equadis to automatically transmit data and photos for its products.

Product added on by pnb990
Last edit of product page on by org-brasseries-kronenbourg.
Product page also edited by beniben, d92, ecoscore-impact-estimator, kronenbourg-1664, openfoodfacts-contributors, packbot, quentinbrd, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.