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Taboulé Oriental Menthe - Bonduelle - 300 g

Taboulé Oriental Menthe - Bonduelle - 300 g

Some of the data for this product has been provided directly by the manufacturer Bonduelle.

Barcode: 3083680484466 (EAN / EAN-13)

Common name: Taboulé oriental à la menthe et à l'huile d'olive vierge extra (1%)

Quantity: 300 g

Packaging: Plastic, Pot, Fresh, fr:Barquette plastique

Brands: Bonduelle

Categories: Snacks, Salty snacks, Appetizers, Meals, Savory semolina dishes, Tabbouleh, Eastern tabbouleh

Labels, certifications, awards: No artificial flavors, No preservatives, Green Dot, Made in France, Triman

Origin of ingredients: France

Traceability code: EMB 10335 - Saint-Benoist-sur-Vanne (Aube, France)

Stores: Leclerc, Franprix, Magasins U, Carrefour market, carrefour.fr, Monoprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    18 ingredients


    French: Semoule de blé dur réhydratée (62%), poivrons (11%), tomates (6%), huile de colza, oignons, concombres (3%), vinaigre d'alcool, menthe douce (1%), huile d'olive vierge extra (1%), persil, raisins (1%) (raisin, huile de colza), sucre, sel, arômes naturels, épices (0,2%), plantes aromatiques.
    Allergens: Gluten
    Traces: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: _blé_ dur 62%, poivrons 11%, tomates 6%, huile de colza, oignons, concombres 3%, vinaigre d'alcool, menthe douce 1%, huile d'olive vierge extra 1%, persil, raisins 1% (raisin, huile de colza), sucre, sel, arômes naturels, épices 0.2%, plantes aromatiques
    1. _blé_ dur -> en:durum-wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9060 - percent_min: 62 - percent: 62 - percent_max: 62
    2. poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 11 - percent: 11 - percent_max: 11
    3. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 6 - percent: 6 - percent_max: 6
    4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 3 - percent_max: 6
    5. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 3 - percent_max: 6
    6. concombres -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 3 - percent: 3 - percent_max: 3
    7. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 1 - percent_max: 3
    8. menthe douce -> en:sweetmint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027 - percent_min: 1 - percent: 1 - percent_max: 1
    9. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 1 - percent: 1 - percent_max: 1
    10. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 1 - percent_max: 1
    11. raisins -> en:grape - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 1 - percent: 1 - percent_max: 1
      1. raisin -> en:grape - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 0.5 - percent_max: 1
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0.5
    12. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.2 - percent_max: 1
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.2 - percent_max: 1
    14. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent_max: 1
    15. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
    16. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 3 / 5 (value: 5, rounded value: 5)
    • Fiber: 2 / 5 (value: 2, rounded value: 2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 32, rounded value: 32)

    Negative points: 6

    • Energy: 2 / 10 (value: 748, rounded value: 748)
    • Sugars: 0 / 10 (value: 4, rounded value: 4)
    • Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (300 g)
    Compared to: Eastern tabbouleh
    Energy 748 kj
    (178 kcal)
    2,240 kj
    (534 kcal)
    -
    Fat 6 g 18 g -15%
    Saturated fat 0.7 g 2.1 g -1%
    Carbohydrates 25 g 75 g +7%
    Sugars 4 g 12 g -
    Fiber 2 g 6 g +2%
    Proteins 5 g 15 g +19%
    Salt 1 g 3 g -
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 32 % 32 %
Serving size: 300 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: A conserver entre 0°C et +4°C

Customer service: Services consommateurs Bonduelle, Services consommateurs Bonduelle CS 70027 ROSPORDEN

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Data sources

The manufacturer Bonduelle uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by openfoodfacts-contributors
Last edit of product page on by el-ka-91.
Product page also edited by agamitsudo, aleene, christophe38, co-prnt, date-limite-app, didierg, driveoff, ecoscore-impact-estimator, epicurigone, inf, jaybeew, jean-mimi, jhergault, kiliweb, leo54, magasins-u, manu1400, moniarh, morganesh, nexty, org-bonduelle, packbot, raphael0202, roboto-app, scanparty-franprix-05-2016, sebleouf, segundo, stephane, teolemon, yuka.SGJFK0tQa0doOVVqaGN3bTlURHV3b3RPbnBtTFJEbXpGZWdUSVE9PQ, yuka.SGZrQ1Q2MFJ1Zm9uZ004am9DSGM0ZmxMbTdLd2VGK1VGTUVkSVE9PQ, yuka.UUt0ZEU1a2d2dUVzcGNJYjhEcnkwK2hvemJ5c1htR1hNZFpOSVE9PQ, yuka.UlBrOVN2VmFodHNOdFBFdzhCalJ4NGxsNmJDWVJsS0xOc1VnSVE9PQ, yuka.Um9JK0hvb2c5Nk1KZzhRN3pFbk53TTlUL0kvelIxS0dHckFXSVE9PQ, yuka.V1owNU1Lb0RuOUlLdGZNam9RUHIrOTV2enNhSmNHbXhEUFV1SVE9PQ, yuka.V2FVWURQd2pvZlV1b01RNzd4aUp5dFpVMTRMMUIwT3dDTXNTSWc9PQ, yuka.WTYweVM1MG9oY0kxb3NjQThqYlF4ZEJrNExpVFhtS3hPZGNLSWc9PQ, yuka.WUt3UlRLODV0TjFUb01jaDhncjY4T0J2K1pxUVVYMm9MTVZOSVE9PQ, yuka.WWJ3eUR2c0QrT2dzbThVQjFCN1l3K2gwNGJPYlQxdStPL2hMSVE9PQ, yuka.Wkw1Y0s1MDVnUElQeHYwNTNRanV4ODVrbjQ2WmUwK3JEUFErSVE9PQ, yuka.WnFSYkdyOE5sS1JVeDlzWjlVTFR4dWtxM2E2emNGR1lJT05NSUE9PQ, yuka.ZEtjN01ya2JwZlEycGMwNCtDakp5L1ZseUkrV2JVNjZMN2RQSVE9PQ, yuka.ZUtJeUs0MGJuc1piaC9FTXd4Nys0TzFSNUsrbFVWR3RHN0JLSVE9PQ, yuka.ZVp3S05meGVnK1VteHN3bXdpK0o4TkZjM2JYNVJFeVVETzFQSVE9PQ, yuka.ZXE0eElwUVBpcWhVc1BBODh6emIxZFJ3L1p1NFlHKzFkcmNmSWc9PQ, yuka.ZnIwQ05vTWcrK01Oc3M4OHhVckozODEwK2FHNEEzeXNBdVFVSVE9PQ.

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