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Taboulé au poulet rôti - Bonduelle - 500 g

Taboulé au poulet rôti - Bonduelle - 500 g

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Some of the data for this product has been provided directly by the manufacturer Bonduelle.

Barcode: 3083681055276 (EAN / EAN-13)

Common name: Taboulé à la viande de cuisse de poulet traitée en salaison rôtie / Volaille française¿.

Quantity: 500 g

Packaging: Plastic, Fresh

Brands: Bonduelle

Categories: Meals, Fresh foods, Fresh meals, Refrigerated foods, Refrigerated meals, Tabbouleh, Chicken Tabbouleh

Labels, certifications, awards: French meat, No artificial flavors, No preservatives, French poultry, Green Dot, Nutriscore, Nutriscore Grade B

Origin of ingredients: France

Manufacturing or processing places: France

Stores: carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

27 ingredients

rehydrated hard ble semolina (57%), roasted cooked salted chicken fillet* (8%)(chicken fillet (84%), water, cassava starch, ble dextrose, salt), peppers (8%), rapeseed oil, corn (5%), tomatoes (5%), peas (4%), alcohol vinegar, chives, salt, natural flavors, sugar, spices (0.2%), made in a workshop also using: milk, egg, celery, mustard, fish, crustacean, soy, nuts, * french poultry

Allergens: Gluten, Milk

Traces: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:fabrique-dans-un-atelier-utilisant-egalement
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Non-vegan
Non-vegan ingredients: fr:Filet de poulet traité en salaison cuit, Chicken fillet, Egg, Fish, Crustacean, Poultry
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: fr:Filet de poulet traité en salaison cuit, Chicken fillet, Fish, Crustacean, Poultry
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: BLE dur 57%, filet de poulet traité en salaison cuit 8% (filet de poulet 6.72%, eau, fécule de manioc, dextrose de BLE, sel), poivrons 8%, huile de colza, maïs 5%, tomates 5%, petits pois 4%, vinaigre d'alcool, ciboulette, sel, arômes naturels, sucre, épices 0.2%, Fabriqué dans un atelier utilisant également, œuf, céleri, moutarde, poisson, crustacé, soja, fruits à coque, Volaille française
BLE dur -> en:durum-wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9060 - percent_min: 57 - percent: 57 - percent_max: 57

filet de poulet traité en salaison cuit -> fr:filet-de-poulet-traite-en-salaison-cuit - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 8 - percent: 8 - percent_max: 8

filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 6.72 - percent: 6.72 - percent_max: 6.72

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.32 - percent_max: 1.28

fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.96

dextrose de BLE -> en:wheat-dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.48

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.32

poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 8 - percent: 8 - percent_max: 8

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 5 - percent_max: 8

maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 5 - percent: 5 - percent_max: 5

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 5 - percent: 5 - percent_max: 5

petits pois -> en:garden-peas - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent_min: 4 - percent: 4 - percent_max: 4

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.333333333333333 - percent_max: 2.66666666666667

ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0.2 - percent_max: 2.23809523809524

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.2 - percent_max: 0.9

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent_max: 0.9

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.2 - percent_max: 0.9

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2

Fabriqué dans un atelier utilisant également -> fr:fabrique-dans-un-atelier-utilisant-egalement - percent_min: 0 - percent_max: 0.2

œuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.2

céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 0.2

moutarde -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.2

poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 0.2

crustacé -> en:crustacean - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.2

soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

fruits à coque -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

Volaille française -> en:poultry - labels: en:french-poultry - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.2
en:meat -> en:meat

en:poultry -> en:poultry

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 13
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 6

Proteins: 4 / 5 (value: 6.5, rounded value: 6.5)

Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13, rounded value: 13)

Negative points: 5

Energy: 2 / 10 (value: 741, rounded value: 741)

Sugars: 0 / 10 (value: 2.5, rounded value: 2.5)

Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)

Sodium: 3 / 10 (value: 360, rounded value: 360)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 6)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.9%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chicken Tabbouleh
Energy	741 kj (177 kcal)	+2%
Fat	8 g	+13%
Saturated fat	0.8 g	+5%
Carbohydrates	18.5 g	-8%
Sugars	2.5 g	-
Fiber	2.5 g	+15%
Proteins	6.5 g	+8%
Salt	0.9 g	-7%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	13 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	24.919 %
Carbon footprint from meat or fish	73.5 g

Environment

Eco-Score A - Very low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 79/100)

Category: Tabbouleh with chicken, prepacked

PEF environmental score: 0.28 (the lower the score, the lower the impact)
including impact on climate change: 2.19 kg CO2 eq/kg of product

Stage	Impact
Agriculture	71.1 %
Processing	11.5 %
Packaging	6.4 %
Transportation	6.9 %
Distribution	3.2 %
Consumption	0.9 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Packaging with a low impact

Malus: -2

Shape	Material	Recycling	Impact
Lid	Plastic		High

Eco-Score for this product

Impact for this product: A (Score: 81/100)
Product: Taboulé au poulet rôti - Bonduelle - 500 g

Life cycle analysis score: 79
Sum of bonuses and maluses: +2

Final score: 81/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.1 km in a petrol car

219 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tabbouleh with chicken, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	58.0 %
Processing	16.3 %
Packaging	12.7 %
Transportation	11.0 %
Distribution	1.7 %
Consumption	0.3 %

Packaging

Packaging with a low impact

Packaging parts

Lid (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

Other information

Conservation conditions: A conserver entre 0°C et +4°C

Customer service: Services consommateurs Bonduelle, Services consommateurs Bonduelle CS 70027 ROSPORDEN

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Data sources

The manufacturer Bonduelle uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on April 12, 2016, 8:35:20 AM CEST by openfoodfacts-contributors
Last edit of product page on March 10, 2024, 4:15:08 PM CET by bluecamille.
Product page also edited by b2p, beniben, date-limite-app, driveoff, inf, jniderkorn, kiliweb, moon-rabbit, org-bonduelle, packbot, roboto-app, smoothie-app, yuka.SDRWWU9aaGJqK2NudmZZaTlUMk1vLzlvd2NmemVUM3ZJZWdESVE9PQ, yuka.WEswNkNJdFpwNlF4eTg4YjcwdU0rL0pYeUxDb1JUK3ZBTThQSVE9PQ, yuka.WVlWUlBhSTZtdVFyaHZRVHBCbkVvK2huOWFLMFFFT3dKUGNSSWc9PQ, yuka.WklZOUthRTQrOWtJd3NJWXd4N1I2dU5yK0xtbGMxMllMTkFCSVE9PQ, yuka.ZnY4T0FJa3ZyYWtHcHM4bnBTbmMvZWxmM3BxN2NGbTJOZlJPSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkV-eMb3gR_ubhXtq3_b5POrEp7Nc-tSxZjxKKs, zurpa.

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Taboulé au poulet rôti - Bonduelle - 500 g