Register for the Open Food Facts Days 2023

Our annual community event Open Food Facts Days 2023 will take place this October in Paris! To be a part of it, REGISTER HERE

close
arrow_upward

Fruit Shoot Fruizéo Pomme - TEISSEIRE - 27.5 cl

Fruit Shoot Fruizéo Pomme - TEISSEIRE - 27.5 cl

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3092718617714 (EAN / EAN-13)

Common name: Boisson rafraîchissante à la pomme et à l'eau de source

Quantity: 27.5 cl

Packaging: Plastic, Bottle

Brands: TEISSEIRE, Fruit Shoot, Fruizéo

Categories: Beverages, Unsweetened beverages

Labels, certifications, awards: Low or no sugar, No added sugar

Manufacturing or processing places: France

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    9 ingredients


    : Jus de pomme à base de concentré 50%, eau de source (47%), arômes naturels de pomme avec autres arômes naturels, acidifiant: acide citrique, conservateurs: sorbate de potassium, dicarbonate de diméthyle.

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Source: Wikipedia
  • E242 - Dimethyl dicarbonate


    Dimethyl dicarbonate: Dimethyl dicarbonate -DMDC- is an organic compound which is a colorless liquid with a pungent odor at high concentration at room temperature. It is primarily used as a beverage preservative, processing aid, or sterilant -INS No. 242-, and acts by inhibiting the enzymes acetate kinase and L-glutamic acid decarboxylase. It has also been proposed that DMDC inhibits the enzymes alcohol dehydrogenase and glyceraldehyde 3-phosphate dehydrogenase by causing the methoxycarbonylation of their histidine components.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia

Ingredients analysis

  • icon

    Maybe vegan


    Ingredients that may not be vegan: Natural apple flavouring, Natural flavouring
  • icon

    Maybe vegetarian


    Ingredients that may not be vegetarian: Natural apple flavouring, Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Jus de pomme à base de concentré 50%, eau de source 47%, arômes naturels de pomme, arômes naturels, acidifiant (acide citrique), conservateurs (sorbate de potassium), dicarbonate de diméthyle
    1. Jus de pomme à base de concentré -> en:apple-juice-from-concentrate - vegan: yes - vegetarian: yes - percent_min: 50 - percent: 50 - percent_max: 50
    2. eau de source -> en:spring-water - vegan: yes - vegetarian: yes - percent_min: 47 - percent: 47 - percent_max: 47
    3. arômes naturels de pomme -> en:natural-apple-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.6 - percent_max: 3
    4. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5
    5. acidifiant -> en:acid - percent_min: 0 - percent_max: 1
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    6. conservateurs -> en:preservative - percent_min: 0 - percent_max: 0.750000000000001
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.750000000000001
    7. dicarbonate de diméthyle -> en:e242 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.600000000000001

Nutrition

  • icon

    Sugars in moderate quantity (4.5%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (27.5cl)
    Compared to: Unsweetened beverages
    Energy 100 kj
    (24 kcal)
    275 kj
    (66 kcal)
    -39%
    Fat ? ?
    Saturated fat ? ?
    Carbohydrates 5.3 g 14.6 g -27%
    Sugars 4.5 g 12.4 g -23%
    Fiber ? ?
    Proteins ? ?
    Salt 0 g 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 50 % 50 % -27%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50 % 50 %
Serving size: 27.5cl

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by laurie034, openfoodfacts-contributors, yuka.VjRZdEQ3c012dlFKc2NFNm96WHA5K3NwL29DeVpVaTJCdHNXSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.