Blanc de dinde - 25% de sel*- 100% Filet** - 4 tr - Fleury Michon - 160 g

Barcode: 3095753235011(EAN / EAN-13)

Some of the data for this product has been provided directly by the manufacturer Fleury Michon

Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Filet de dinde 87%, bouillons (eau, céleri, plantes aromatiques, épices, oignon, huile de tournesol), sel, dextrose de maïs, concentrés (betterave, blette, carotte, céleri​) , ferments, antioxydant : ascorbate de sodium, colorant : caramel ordinaire.

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Substances or products causing allergies or intolerances: Celery

Ingredients analysis:
Palm oil free Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

1.5 g Fat in low quantity
0.5 g Saturated fat in low quantity
0.7 g Sugars in low quantity
1.4 g Salt in moderate quantity

Serving size: 40 g


Comparison to average values of products in the same category:

(246 products)
(276 products)
(444 products)
(1231 products)
(2340 products)
(7348 products)
(11910 products)
(31456 products)
(53388 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (40 g)
Prepared meats with less salt Products with reduced salt Turkey breasts fr:Charcuteries cuites Turkeys Fresh foods Poultries Prepared meats Meats
Energy (kJ) 447 kj 179 kj -12% -17% +3% -31% -27% -37% -36% -55% -50%
Energy (kcal) ? ?
Energy 447 kj
(107 kcal)
179 kj
(43 kcal)
-12% -24% +5% -38% -19% -32% -32% -59% -53%
Fat 1.5 g 0.6 g -61% -67% -6% -85% -59% -83% -78% -92% -90%
- Saturated fat 0.5 g 0.2 g -65% -68% +37% -87% -53% -88% -73% -93% -91%
Carbohydrates 0.7 g 0.28 g -4% -54% -65% -50% -80% -92% -73% -63% -67%
- Sugars 0.7 g 0.28 g +3% -11% -30% -3% -25% -74% +19% -25% -18%
Fibers < 0.5 g < 0.2 g +40% -31% +530% +41% +16% -60% +21% +294% +78%
Proteins 22 g 8.8 g +5% +9% +13% +21% +12% +186% +12% +19% +18%
Salt 1.4 g 0.56 g -3% +1% -28% -27% +9% +64% +37% -43% -29%
Sodium 0.56 g 0.224 g -3% +1% -28% -27% +9% +64% +37% -43% -29%
Nutrition score - France 2 2 -38% -39% -60% -81% -38% -57% -34% -88% -84%
Nutri-Score B B -38% -39% -60% -81% -38% -57% -34% -88% -84%
Ecological footprint
Ecological footprint As sold
for 100 g / 100 ml
As sold
per serving (40 g)
Prepared meats with less salt Products with reduced salt Turkey breasts fr:Charcuteries cuites Turkeys Fresh foods Poultries Prepared meats Meats
Carbon footprint from meat or fish 565.5 g 226 g

Some of the data and images have been provided directly by the manufacturer Fleury Michon.

Product added on by nash
Last edit of product page on by fleury-michon.
Product page also edited by autorotate-bot, date-limite-app, jacob80, kiliweb, m-etchebarne, magasins-u, ocr-nutriscore, openfoodfacts-contributors, roboto-app, scanbot, tacite, tacite-mass-editor, teolemon.
Last check of product page on by m-etchebarne.

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