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Filet de poulet roti - Fleury Michon - 180 g

Filet de poulet roti - Fleury Michon - 180 g

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Barcode: 3095759390011 (EAN / EAN-13)

Quantity: 180 g

Brands: Fleury Michon

Categories: Meats and their products, Prepared meats, fr:Charcuteries cuites, Poultry hams, Cooked chicken breast slices

Labels, certifications, awards: No gluten, Nutriscore, Nutriscore Grade C

Traceability code: FR 85.051.003 CE - Chantonnay (Vendée, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    23 ingredients


    : filet de poulet (91%), bouillons (1,8%) (eau, os de poulet, sel, épices, carotte, céleri (0,01%), oignon, poireau, plantes aromatiques), sel, dextrose de maïs, condiment, jus concentrés de gélerj, betterave jaune, blette et carotte, terments, colorant : caramel ordinaire. Viande 100% filet de poulet. Contient des nitri iori$l'ne végétale pour assurer la bonne conservation du produit.
    Allergens: Celery

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:jus-concentres-de-gelerj, fr:betterave-jaune, fr:terments, fr:viande-100-filet-de-poulet, fr:contient-des-nitri-iori-l-ne-vegetale-pour-assurer-la-bonne-conservation-du-produit

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Chicken fillet, Chicken bone

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken fillet, Chicken bone

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : filet de poulet 91%, bouillons 1.8% (eau, os de poulet, sel, épices, carotte, céleri 0.01%, oignon, poireau, plantes aromatiques), sel, dextrose de maïs, condiment, jus concentrés de gélerj, betterave jaune, blette, carotte, terments, colorant (caramel ordinaire, Viande 100% filet de poulet, Contient des nitri iori$l'ne végétale pour assurer la bonne conservation du produit)
    1. filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 91 - percent: 91 - percent_max: 91
    2. bouillons -> en:broth - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.2 - percent_max: 1.75
      2. os de poulet -> en:chicken-bone - vegan: no - vegetarian: no - percent_min: 0.01 - percent_max: 0.88
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.01 - percent_max: 0.59
      4. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent_max: 0.445
      5. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0.01 - percent_max: 0.358
      6. céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0.01 - percent: 0.01 - percent_max: 0.01
      7. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.01
      8. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0 - percent_max: 0.01
      9. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.01
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.8 - percent_max: 1.8
    4. dextrose de maïs -> en:corn-dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.675000000000001 - percent_max: 1.8
    5. condiment -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0.514285714285715 - percent_max: 1.8
    6. jus concentrés de gélerj -> fr:jus-concentres-de-gelerj - percent_min: 0.300000000000002 - percent_max: 1.50267857142857
    7. betterave jaune -> fr:betterave-jaune - percent_min: 0 - percent_max: 1.14214285714286
    8. blette -> en:chard - vegan: yes - vegetarian: yes - ciqual_food_code: 20004 - percent_min: 0 - percent_max: 0.951785714285715
    9. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.815816326530613
    10. terments -> fr:terments - percent_min: 0 - percent_max: 0.713839285714287
    11. colorant -> en:colour - percent_min: 0 - percent_max: 0.63452380952381
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63452380952381
      2. Viande 100% filet de poulet -> fr:viande-100-filet-de-poulet - percent_min: 0 - percent_max: 0.317261904761905
      3. Contient des nitri iori$l'ne végétale pour assurer la bonne conservation du produit -> fr:contient-des-nitri-iori-l-ne-vegetale-pour-assurer-la-bonne-conservation-du-produit - percent_min: 0 - percent_max: 0.211507936507937

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 24, rounded value: 24)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.955988520408164, rounded value: 1)

    Negative points: 8

    • Energy: 1 / 10 (value: 510, rounded value: 510)
    • Sugars: 0 / 10 (value: 1, rounded value: 1)
    • Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
    • Sodium: 7 / 10 (value: 680, rounded value: 680)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 5)

    Nutri-Score:

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    Nutrient levels


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      Sugars in low quantity (1%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in high quantity (1.7%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cooked chicken breast slices
    Energy 510 kj
    (122 kcal)
    +13%
    Fat 2.4 g +9%
    Saturated fat 0.7 g +4%
    Carbohydrates 1 g -26%
    Sugars 1 g +24%
    Fiber ?
    Proteins 24 g +18%
    Salt 1.7 g -8%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.956 %
    Carbon footprint from meat or fish 445.9 g

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by joseph-begue, ocr-nutriscore, openfoodfacts-contributors, quentinbrd, roboto-app, teolemon, yuka.VktRUVMva3ZodDRSb3Ywendobks0dnN0MkpHWGJHbWFEdlJMSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.