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Quenelles de Brochet sauce Crevette - Julien Mack - 390 g

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Quenelles de Brochet sauce Crevette - Julien Mack - 390 g

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Barcode: 3104700056002 (EAN / EAN-13)

Quantity: 390 g

Packaging: Canned

Brands: Julien Mack

Categories: Canned foods, Meals, Meals with fish, fr:Quenelles, Canned meals, Fish quenelles

Manufacturing or processing places: France

EMB code: FR 21.200.001 CE - Couchey (Côte-d'Or, France)

Stores: Noz

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    50 ingredients

    French: Eau, quenelles de brochet 36% (farine de blé, graisse de bœuf, eau, brochet 4,7%, blancs d'œufs, sel, gluten de blé, lactose et protéines de lait, extrait naturel de poivre, concentré de tomates, vin blanc, farine de blé, amidon transformé de maïs, amidon de riz, agent crémeux (huile de tournesol, sirop de glucose, protéines de lait), crème fraîche (stabilisant : carraghénanes), huile de tournesol, arômes (crustacés, mollusques, poisson, lait, blé, orge), cognac, poudre de crevettes grises : 0,3% ou de crevettes nordiques : 0,06% (crustacés, poisson, mollusques), épices et assaisonnement, sel, sucre, arômes (crustacés, poisson, lait), épaississant : gomme xanthane, colorant : oléorésine de paprika, extrait naturel de poivre.
    Allergens: Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E407 - Carrageenan

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Beef fat, fr:Brochet, Egg white, Lactose and milk proteins, Milk proteins, Fresh cream, Crustacean, Mollusc, Fish, Milk, Grey shrimp, Northern prawn, Crustacean, Fish, Mollusc, Crustacean, Fish, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef fat, fr:Brochet, Crustacean, Mollusc, Fish, Grey shrimp, Northern prawn, Crustacean, Fish, Mollusc, Crustacean, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Eau, quenelles de _brochet_ 36%, farine de _blé_, graisse de bœuf, eau, _brochet_ 4.7%, blancs d'_œufs_, sel, _gluten_ de _blé_, _lactose_ et protéines de _lait_, extrait naturel de poivre, concentré de tomates, vin blanc, farine de _blé_, amidon transformé de maïs, amidon de riz, agent crémeux (huile de tournesol, sirop de glucose, protéines de _lait_), _crème_ fraîche (stabilisant (carraghénanes)), huile de tournesol, arômes (_crustacés_, _mollusques_, _poisson_, _lait_, _blé_, _orge_), cognac, _crevettes_ grises 0.06% (et de _crevettes_ nordiques 0.00018%), _crustacés_, _poisson_, _mollusques_, épices, assaisonnement, sel, sucre, arômes (_crustacés_, _poisson_, _lait_), épaississant (gomme xanthane), colorant (oléorésine de paprika), extrait naturel de poivre
    1. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 36 - percent_max: 44.24
    2. quenelles de _brochet_ -> fr:quenelles-de-brochet - percent_min: 36 - percent: 36 - percent_max: 36
    3. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 4.7 - percent_max: 12.94
    4. graisse de bœuf -> en:beef-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 4.7 - percent_max: 12.94
    5. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 4.7 - percent_max: 7.76666666666666
    6. _brochet_ -> fr:brochet - vegan: no - vegetarian: no - percent_min: 4.7 - percent: 4.7 - percent_max: 4.7
    7. blancs d'_œufs_ -> en:egg-white - vegan: no - vegetarian: yes - percent_min: 0.06 - percent_max: 2.78
    8. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.06 - percent_max: 2.30666666666666
    9. _gluten_ de _blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0.06 - percent_max: 1.96857142857143
    10. _lactose_ et protéines de _lait_ -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.06 - percent_max: 1.715
    11. extrait naturel de poivre -> fr:extrait-naturel-de-poivre - vegan: yes - vegetarian: yes - percent_min: 0.06 - percent_max: 1.51777777777778
    12. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent_min: 0.06 - percent_max: 1.36
    13. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 0.06 - percent_max: 1.23090909090909
    14. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0.06 - percent_max: 1.12333333333333
    15. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0.06 - percent_max: 1.03230769230769
    16. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 0.06 - percent_max: 0.954285714285712
    17. agent crémeux -> fr:agent-cremeux - percent_min: 0.06 - percent_max: 0.886666666666664
      1. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.886666666666664
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.443333333333332
      3. protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.295555555555555
    18. _crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 0.06 - percent_max: 0.827499999999998
      1. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.827499999999998
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.827499999999998
    19. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.06 - percent_max: 0.775294117647056
    20. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.06 - percent_max: 0.728888888888887
      1. _crustacés_ -> en:crustacean - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.728888888888887
      2. _mollusques_ -> en:mollusc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.364444444444443
      3. _poisson_ -> en:fish - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.242962962962962
      4. _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.182222222222222
      5. _blé_ -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.182222222222222
      6. _orge_ -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.121481481481481
    21. cognac -> en:cognac - vegan: maybe - vegetarian: yes - percent_min: 0.06 - percent_max: 0.687368421052629
    22. _crevettes_ grises -> en:grey-shrimp - vegan: no - vegetarian: no - percent_min: 0.06 - percent: 0.06 - percent_max: 0.06
      1. et de _crevettes_ nordiques -> en:northern-prawn - vegan: no - vegetarian: no - percent_min: 0.00018 - percent: 0.00018 - percent_max: 0.00018
    23. _crustacés_ -> en:crustacean - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.06
    24. _poisson_ -> en:fish - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.06
    25. _mollusques_ -> en:mollusc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.06
    26. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.06
    27. assaisonnement -> en:condiment - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 0.06
    28. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.06
    29. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.06
    30. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.06
      1. _crustacés_ -> en:crustacean - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.06
      2. _poisson_ -> en:fish - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.06
      3. _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.06
    31. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.06
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.06
    32. colorant -> en:colour - percent_min: 0 - percent_max: 0.06
      1. oléorésine de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.06
    33. extrait naturel de poivre -> fr:extrait-naturel-de-poivre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.06

Nutrition

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    Average nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 4.1, rounded value: 4.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.06, rounded value: 0.1)

    Negative points: 9

    • Energy: 1 / 10 (value: 531, rounded value: 531)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 4 / 10 (value: 4.1, rounded value: 4.1)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 7 (9 - 2)

    Nutri-Score: C

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    Sugars in low quantity (0.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (1.1%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Fish quenelles
    Energy 531 kj
    (127 kcal)     		-34%
    Fat 7 g -43%
    Saturated fat 4.1 g -21%
    Carbohydrates 12 g -5%
    Sugars 0.5 g -35%
    Fiber ?
    Proteins 4.1 g -43%
    Salt 1.1 g +5%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.06 %

Environment

Packaging

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Data sources

Product added on by tacite
Last edit of product page on by t-9-1-0.
Product page also edited by desan, kiliweb, openfoodfacts-contributors, packbot, segundo, yuka.WjR3Z1M2SmRqL2d6aHRnVTVoZjJvZXhVNjVxQVcxTHVkcklYSVE9PQ.

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